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Items 76-90 of 200
A classic Guiraud with a combination of power and elegance. The flavour is deep and sweet, expansive and impressive, with ample fruit matched with opulent, creamy oak.
Firm, but balanced, this is a wine with many of the virtues of the vintage. It has weight and richness, but also fresh, juicy, fruity acidity all packaged nicely in tannins.
Tenuta San Guido Bolgheri Sassicaia is an absolute excellence, the only wine in Italy to have earned a specific DOC designation: Bolgheri Sassicaia DOC.With its enveloping, intense and exciting character, this wine is a true oenological legend.It is the best known in the world as it perfectly embodies balance in terms of body and complexity.It is produced on the Tenuta San Guido estate. Its unique, impervious terrain, limestone formations and high stony content (hence the name 'Sassicaia') have created the perfect conditions for this treasure of oenology to germinate.
Very beautiful color, steady and deep. A first intense nose of soaked red berries reveals then some spicy notes of clove. The attack is very round. The mouth is ample, supported by very ripe tannins.
Bright, juicy and with good freshness, this pushes a mix of yellow apple, pineapple, and white peach to the fore, backed by a long elderflower honey note that holds the finish prettily.
Ripe black cherries, dried flowers, black olives and cloves on the nose. It is medium-bodied with firm, silky tannins and a juicy, flavorful finish.
Plump and friendly, with tangerine, peach and nectarine notes forming the core.
Great concentration and a previously unseen quantity of tannins characterized the wines, which possessed extraordinary aromatic intensity, freshness and precision.
A very colorful, deep red with shades of terracotta. Notes of toasted bread crust and mocha. Aromas of forest undergrowth, mushrooms and roasted plum. Very concentrated and ripe with round, full tannins.
Intense purple color. Fresh raspberry and cherry flavors, together with a soft touch of vanilla and spices make for a very charming aroma. Round and soft mouth feel, followed by a medium bodied and yet fleshy sensation. Velvety tannins and long fruity finish.
Cabernet Sauvignon 60% - Merlot 40%.
Style: Dark ruby color. Red berry aromas mingling with subtle oaky notes. Round and generous, nice soft tannins on the finish.
Food pairing: Ideal with poultry, roast meats, game and cheese.