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Items 46-60 of 2982
Lillet Rosé is a must-have for the spring and summer season! With its fresh taste and fruit-forward flavor, Lillet Rosé plays well with gin, tequila and Champagne!
This Pinot Noir featuring ripe and concen- trated flavors of plum, blueberry and dark cherry which are accentuated by a touch of fresh herbs, light cedar and a fine spiciness.
Sourced from warm vineyard sites this Cabernet showcases mouth-filling style, intensely ripe and boldy flavored with full harmonious taste and aroma of red sweet fruits. Enjoy this Cabinet with grilled meat, pasta and cheese.
This Cabernet Sauvignon, Petit Verdot, Malbec and Cabernet Franc blend is alluring and sophisticated; it is memorably lush with a tapestry of smooth tannins and succulent flavors of wild berries, plum and anise.
Lots of rose blossom and peach skin in terms of aromas with pretty and subtle fruit on the nose. Full body, plenty of fruit and a lively finish. It's focused and vibrant.
Light and refreshing with delicious grapefruit flavors. Try it in a glass topped up with Prosecco for a fantastic “Provence Style” cocktail. Blended with 80% Cotes du Provence Rose and ruby red grapefruit juice, it is wonderfully delicious and refreshing.
With its salmon pink color, aromas of grapefruit and lots of citrus, Kedem Estates Riesling Rose is very refreshing with plenty of tart flavor. It is the perfect everyday wine.
Scintillating, rather pale tea-rose pink. The nose opens on aromas of red fruit such as redcurrant and wild strawberry, followed with airing by raspberry and a hint of pink grapefruit.
Moselland Landmark Series Statue of Liberty Riesling 2021 offers a fine, fruity bouquet with hints of exotic fruit, creating a crisp and refreshing profile. Well-balanced on the palate, it delivers a straightforward and lively taste, making it an ideal choice for easy sipping.
Thanks to night harvesting, the cuvee benefits from several hours of low temperature skin-contact maceration. The different grape varietals are vinified separately with temperature controlled at 60 degrees F following cold settling.
A deliciously fresh and vibrant wine, characterized by natural Blood Orange flavors that are refreshingly crisp, lively and well balanced. Perfect as an aperitif or as an accompaniment to light salad and seafood dishes.
Fresh, crisp and clean with zesty flavors of ripe tropical fruits and zingy acidity. A beautifully balanced wine with great presence and mouthfeel. Marlborough enjoyed a particularly dry and relatively cool summer and autumn.
Produced from Merlot and Cab franc grapes. The wine is floral fruity and crisp,with a delicate sweetness,and aromas of jasmine and red grapefruit. Suitable for light meals during the hot summer months. Serve chilled.
A simple, straight-forward and overall balanced Cab. Find notes of black cherry, blackberry and black plum fruits with complementary notes of cinnamon, licorice, clove, nutmeg, all spice, tobacco and dark chocolate.
Khvanchkara is a single estate semi-sweet Georgian red wine made from unique aborigine varietals "Aleksandrouli" and "Mujuretuli" produced at Khvanchkara Winery according to the ancient traditions.
