Search results for: '18 yeni spring'

Real Sangria possess a fruity taste and is a mouth watering blend of peach flavor and fine spanish wine. It is a wine sangria with an undeniable distinction that boasts a robust, fresh fruit flavor and true fruit characteristics. It is a perfect combination with Mediterranean dishes, chicken and summer salads.

A clean, bright, pretty red color, developing to maroon. Intense and highly complex aromas. Notes of stewed fruit. Sweet and warm hints from the barrel, and spicy nuances in the background (cinnamon). Nice and long on the palate.

Inky purple, it has an expressive bouquet of mocha/expresso, pain grille, graphite, wild blueberrys, and blackberry liqueur. This is followed by a full-bodied, full-flavored, plush wine with layers of spicy black fruits, is perceived its varieties complexity.

The wine has a dark cherry red color that is very opaque. It has intense and fragrant aromas, with exquisite fruit notes of raspberry jam and spicy hints of green peppercorn. There is also a pleasant note that reminds of toasted bread.

Muga El Andén de la Estación Rioja is a vibrant and expressive red wine that captures the essence of the Rioja region. With rich notes of red berries, subtle spice, and a touch of oak, it offers a smooth and well-rounded palate.

Finca Villacreces Specimen No. 2 is an exceptional wine from Ribera del Duero, showcasing the region's rich winemaking tradition. Crafted from select grapes, it boasts a complex profile with notes of ripe dark fruits, spices, and a hint of oak.

Since its introduction with the 2004 vintage, ASTERISK Proprietary Red speaks to the second choice from SLOAN ESTATE, exhibiting a substitute yet rich and convincing articulation of the terroir.

The 2014 Experiment H3.4 wine was aged entirely in 300L barrels, known as "logheads," and the resulting wine has great fruit character and vibrancy. It is a wine with both power and focus, exhibiting lively notes of cherry, plum, sage, violets, boysenberry, and black tea.

100% Tempranillo aged for three or four months in new barrels. Its short ageing adds complexity to the red fruits and liquorice aromas of this fresh Rioja. A tasty wine, rich in fruit, juicy with a sweet tannin structure. Grown in the most traditional wine producing area of La Rioja, enjoy on its own or with Lamb dishes and Iberian cured meats.

Lovivalo Tinto Joven 2007 features a bright and beautiful color complemented by a powerful bouquet, showcasing the exceptional quality of the grapes. Its tannic structure, complexity, and intense fruity character make it a standout wine.

Picturesque and enchanting landscapes of the Upper Ebro give us these grapes, from which the winemaker from the Spanish winery El Coto de Rioja conjures up this red wine with refinement and experience.

2017 was a very challenging year, as most of their vineyards in San Vicente de la Sonsierra in Rioja were affected by frost, unlike others in nearby Laguardia. Not only was it frost, but they also had hail later on in the season.

Medium-high depth wine, ruby red colour with roof tile rim, which denotes its long barrel ageing and its peaceful bottle ageing. Powerful on the nose with primary aromas of ripe fruit accompanied by complex spicy and balsamic notes and a slight touch of vanilla.

Inky bright-rimmed ruby. An exotically perfumed bouquet displays sexy black and blue fruit liqueur scents complicated by suggestions of potpourri vanilla and incense.

A blend of Tempranillo, Garnacha and Graciano harvest by hand. The grapes are destemmed then placed in wooden vats. It is then matured in oak barrels that have already been used for 2 or 3 wines for 24 months.