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Items 376-390 of 960
Appellation controlled medium sweet wine, produced from specially selected Saperavi grapes grown in Kindzmarauli appellation of Kakheti region. This wine perfectly displays aroma peculiar to this variety combined with notes of cherry and blackberry, presented with dark red color. Velvet and dance taste is nicely harmonized with natural sweetness. Recommended serving temperature 52-54 degrees F.
Dry red wine. The grapes were harvested from the oldest of the winery's plots. Aged for about 22 months in French oak barrels, most of them new. Characterized by an extremely high acidity level, allowing the wine to continue to age for years. The wine has an 'old world' substance, and is suitable for heavy meat meals.
It is made from grapes of the varieties of Rkatsiteli and Mtsvane, grown in the micro-zone of Tsinandali in Kakheti. Classic technology is used to make wine. The wine has a refreshing, pleasant taste with well-balanced acidity, fruity notes and a long aftertaste, and is recommended to be served with poultry, salads, grilled fish and cheese.
Dominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine is bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix.
Orient Standard Samarkand Semi-Sweet Red is crafted from a blend of Saperavi, Cabernet, and Pinot grapes grown in Uzbekistan. It boasts a complex aroma with rich flavors of blackberry and plum, offering a smooth, semi-sweet profile.
Mildiani white dry wine is made from Tsolikouri grapes in Imereti and is traditionally fermented in kvevri. The drink has a light straw color and a typical Tsolikouri varietal aroma with elements of white fruits and wildflowers, and the taste is high-spirited, cheerful, full-bodied and balanced.
Picturesque and enchanting landscapes of the Upper Ebro give us these grapes, from which the winemaker from the Spanish winery El Coto de Rioja conjures up this red wine with refinement and experience.
Serve this extraordinary wine as a complement to potato and leek gratin, quick gorgonzola pasta sauce, noodles with beef, risotto with peas mint and lemon, luxurious four-cheese macaroni and cheese, spinach and herb risotto, butternut squash risotto with bacon and sage.
Conti Fassini Toscana Rosso is a refined Italian red wine from the heart of Tuscany. Crafted with a harmonious blend of traditional regional grapes, it offers rich flavors of ripe cherries, plums, and a hint of spice, balanced by smooth tannins.
ForteMasso Nebbiolo Langhe comes from 100% Nebbiolo grapes, we are talking about a wine that best reflects the fruity characteristics of the vine, all thanks to the careful processing that brings out a great taste balance that facilitates gastronomic pairing.
Finca Villacreces Specimen No. 2 is an exceptional wine from Ribera del Duero, showcasing the region's rich winemaking tradition. Crafted from select grapes, it boasts a complex profile with notes of ripe dark fruits, spices, and a hint of oak.
Appellation controlled white dry wine, produced from specially selected Rkatsiteli (85%) and Kakhuri Mtsvane (15%) grapes grown in Tsinandalii appellation of Kakheti region. This light straw color wine perfectly preserves aromas typical to these varieties displayed with apples, peaches, pears and ripe apricots. Aftertaste is lingering supported by light acid balancing the fruity sweetness. Recommended serving temperature 52-54 degrees F.
This special blend of carefully selected grapes and high-tech process of micro-oxygenation has resulted in a very round wine with exotic spiciness and plenty of fruit.
