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Items 331-345 of 1635
Marnaveli is a young company in Georgia, which is believed to be the birthplace of wine, in the famed Kakheti appellate region. Like many Georgian producers, they are making wine traditionally in qvevri clay amphora and working with native varietals.
Château Haut Beaumard is located in the heart of the Bordeaux vineyards on a plateau overlooking the bank of the Dordogne. This fleshy and structured wine, offers a complex bouquet of dark fruits with toasty notes.
Overture is the second wine of Opus One. Aged in French oak, Overture is comprised of the five classic Bordeaux varietals: Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot.
Aromas of raspberries, cherries, brambleberry and cola with notes of vanilla. Long, elegant finish, with notes of cigar. On the palate, dark berry flavors lead to soft, velvety tannins on the mid-palate and notes of spice on the long, elegant finish.
Very nice deep ruby color, dazzling. Nose of black cherry, salted caramel, gingerbread. Full and indulgent on the palate with notes of brioche. Very nice impression of sweetness. Blend: 48% Merlot, 44% Cabernet Sauvignon, and 8% Petite Verdot.
"Maharis" is a Sicilian red wine based on Syrah grapes which is characterized by a Mediterranean, silky and enveloping sip. The nose is a riot of red fruit, accompanied by fine hints of sweet spices, hints of leather, Mediterranean scrub and mineral imprints.
Very delicate destemming and crushing to preserve the integrity of the grapes followed by a first fermentation in october for 8-10 days at controlled temperature (21-22°C). A second "Ripasso" refermentation (on the skins of Amarone in February/March.
Grown on clay-limestone soils, on the heights of the Ardeche mountains. The aging on fine lees preserve all aromatic intensity of this grape varietal with intense citrus, grapefruit and floral aromas revealed by a nice balance between liveliness and freshness.
Vibrant aromas of fresh grapefruit, lemon, and citrus notes give way to subtle herbal notes on the refreshing and light pallet. Crisp and clean on the finish, this is perfect for shellfish and seafood dishes, or wonderful on its own.
Established in 1985 by legendary vintners Dan and Margaret Duckhorn, our roots run deep at Decoy. Building on our rich winemaking heritage, we invite you to experience Decoy Limited.
