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Items 286-300 of 677
Very unique Herzog creation as the winery took some of their best Cabernet Sauvignon grapes and aged them exclusively on French oak that imparts flavors of vanilla and chocolate and even some clove and spice.
An elegant Chardonnay with aromas of lily, hibiscus nectar, honeydew, wet shale and warm macadamia- complemented by a focused mid-palate and the refreshing cool climate acidity of their estate vineyard.
This Cabernet Sauvignon from Binyamina exhibits a bold and rich structure with inviting red fruit aromas. Full-bodied, slightly herbal, fruity, blackberries on the palate. Long, smooth and elegant finish.
Made of grapes picked at full maturity, this white wine has a clear, yellow green hue. It offers medium acidity, with mineral notes, balanced, full-bodied, with a residual taste of bell pepper.
At the foot of Israel's Carmel mountains, amid the beauty of the fertile Galilee, the Morad Winery transforms nature's harvest into the world's finest kosher wines, using fruits, vegetables and herbs. Combining time honored winemaking traditions with state of the art technology, Morad wine making tradition spans several generations.
Cantina Giuliano Chianti d.o.c.g. Primizie a ruby red color with aromatic and fresh nose with notes of cherries, raspberries and spices. Body is balanced with polished tannins and aromas of wild berries, cherries, licorice and vanilla. Best paired with tomato based dishes, stews or lightly chilled with appetizers.
Sauvignon Blanc is best known for its drinkability, with this wine proving no exception to the rule. The Yellow Tail Pure Bright Sauvignon Blanc has only 80 calories per serving and has a light and refreshing taste.
Capcanes Peraj Ha'abib is a blend of Grenache, Cabernet Sauvignon, and Carignan made under strict Kosher vinification rules that require oversight by a local rabbi.
Franzia Refreshing White is a light and easy-to-drink wine, perfect for casual moments. Its crisp, refreshing taste makes it an ideal pairing with light pasta, glazed salmon, or a relaxing beach day.
Exotic aromas of ripe mango and quince. Lush peach preserve fruit flavors with notes of marzipan are balanced with good acidity. Since its founding in 1928, Vouvray’s Domaine Huet has been the standard-bearer for great, age-worthy Chenin Blanc.
The nine hectares of Haut Lieu have the richest soils and generally yield the most precocious wines. Since its founding in 1928, Vouvray’s Domaine Huet has been the standard-bearer for great, age-worthy Chenin Blanc.
Smooth, with a floral perfume, red cherries and berries, and some toasty sweet spice. Pleasingly savoury too, with some dusty layers of wet leaves, meat, and mushroom.
