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Items 16-30 of 2809
Veronica Estates Cabernet Sauvignon Semi-Sweet 2020 is a red wine that offers a unique combination of the rich, bold characteristics of Cabernet Sauvignon with a touch of sweetness. The 2020 vintage is crafted to achieve a harmonious balance, making it an approachable and versatile wine.
A well-balanced, light to medium-bodied sweet red wine with flavors of bright red fruits and fresh floral notes and a nice crisp finish.
Alexandreuli is a natural, medium-sweet wine made from a blend of Alexandreuli and of Mujuretuli grapes grown in Marani's Kondoli Vineyards. The color is bright ruby. Intense raspberry- and strawberry-juice nose, underlined by a touch of white-pepper hints. The palate is fresh, elegant, sweet but not heavy, with pomegranate and pepper notes lingering into a sweet-sour finish. Matches with desserts, walnut cake, or soft, full-flavored cheeses. Serve at 54–58 degrees F.
This sweet and fruity wine is bursting with the essence of freshly harvested red cherries. The crisp acidity balances the sweetness and up-front fruit aromas.
The semi-sweet wine is produced in accordance with the unique technology from the cherries cultivated in Ararat orchards in the heated sun of the most southern region of Armenia.
The wine has transparent bright ruby color, an intensive wild berries aroma and a refreshing breeze of the leaves after the rain with a tart taste of cherry seeds.
This sweet and fruity wine is bursting with the essence of fresh Concord grapes. The crisp acidity balances the sweetness and up-front fruit aromas.
In 1848, with the rejuvenation of the Jewish settlement in Jerusalem, Yitzhak Galina-Shor opened the first winery in Israel, in a basement adjunct to the Western Wall in Jerusalem. During the eight generations since its foundation, 1848 Winery continued to grow and gain recognition for its quality wines, re-positioned into several locations, but maintained a tradition of wine production as a way of life.
A light, semi-sweet wine from the Isabella grape variety. The wine has floral, fruity and berry aromas. The taste is rich, well balanced, spicy with fruity notes. Alc. 10% by vol.
Hikari White Plum Wine is a delightful and aromatic Japanese plum wine that captures the essence of ripe white plums in every sip. Crafted with precision and care, this unique libation offers a perfect balance of sweetness and tartness, creating a refreshing and crisp flavor profile. Whether enjoyed on its own or as a versatile ingredient in cocktails, Hikari White Plum Wine promises a taste experience that transports you to the enchanting orchards of Japan with each glass.