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Items 16-30 of 1641
This Merlot combines fruit from Napa, Sonoma and Monterey. The flavors and textures unique to each region harmonize perfectly to create a wine that has dark succulent fruit balanced by natural acidity. Purple magenta color in the glass.
Winemaker, Eli Ben-Zaken, crafts this wine by allocating a portion of premium grape varietals - Merlot, Malbec, and Cabernet Franc - destined for the winery's flagship wine, Domaine du Castel Grand Vin. The grapes are picked early to ensure that the resulting wine has enough acidity to offer the crisp and tart nature of a rose that is expected.
Beautiful salmon color. Very complex nose combining citrus notes and floral aromas with a great finesse. Round in at-tack and fresh in the final, it combines, freshness and lightness. Blood Orange will put freshness in your sunny moments.
A deliciously fresh and vibrant wine, characterized by natural Blood Orange flavors that are refreshingly crisp, lively and well balanced. Perfect as an aperitif or as an accompaniment to light salad and seafood dishes.
Scintillating, rather pale tea-rose pink. The nose opens on aromas of red fruit such as redcurrant and wild strawberry, followed with airing by raspberry and a hint of pink grapefruit.
Round and silky in the mouth, with a lingering sugary sweetness and a lively finish. 50% Grenache + 30% Cinsault + 15% Syrah + 5% Cabernet Sauvignon. Golden, almost sandy pink in color.
Château de la Deidière Rosé Côtes de Provence is a refined and elegant rosé wine from the sun-drenched vineyards of Provence. With delicate aromas of fresh berries, citrus, and floral notes, it offers a crisp and refreshing taste with a smooth, dry finish.
Enjoy the scents of cocoa, baking spices and toasted oak. Flavors of mocha. toffee, blue fruits and anise. Pairs well with Ribeye Steak and Portabello Mushrooms.
Complex and intense aromatics of pear, apricot, and pink grapefruit, becoming quite luscious in character with flavors of quince, green apple, peach and minerals as a result of an extended growing season that lasted well into September.
This rosé from the Côtes de Provence is all about the Grenache, a favorite of the winemaker. It embodies the classic Provençal style, with aromas of grapefruit, white peaches, and herbs. You can taste the influence of the region’s idyllic oceans and sun-soaked, floral hillsides in the elegant citrus flavors and mineral-driven palate.
The Sainte Beatrice Instant B Rose 2023 shows medium acid, melon fruit on the pallet and rounds out with a pleasant finish. Combining modern wine making techniques with regional traditions, this wonderful Provencal Rose, both light and fruity, is a perfect accompaniment to regional cooking.
Light and refreshing with delicious grapefruit flavors. Try it in a glass topped up with Prosecco for a fantastic “Provence Style” cocktail. Blended with 80% Cotes du Provence Rose and ruby red grapefruit juice, it is wonderfully delicious and refreshing.
Generous and lively on the nose with notes of apricot, wild peach, complex pastry aromas and hints of the Garrigue. On the palate, full, ample and intense with delicate notes of fresh flowers, yellow fruit, almonds and sweet spices, followed by a touch of honey. A long, complex and mineral finish.