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11 Items
When traditions meet perfection a legacy is made. Arak Kawar 40 is made exclusively from natural ingredients. A selection of Aniseed, Cane neutral spirits and purified water.
Capasso Aperitivo Vincenzi is a vibrant and refreshing Italian aperitif crafted for the perfect pre-meal experience. With its signature bittersweet flavor profile and bright red hue, it is ideal for spritzes or classic cocktails like the Negroni.
Vincenzi Sambuca di Torino is a premium Italian liqueur crafted with a rich tradition since 1930. Infused with the bold essence of anise and subtle herbal undertones, it offers a smooth, balanced flavor profile perfect for sipping or cocktails.
From America's historic kosher winery, Kedem Dry Vermouth is crisp, deeply-flavored and intense. Fantastic used for cooking, in cocktails, or sipped slowly on its own. Pair with veal, poultry and cream sauces.
A lovely and mild choice of Israeli arak, Kawar 45 Delicate Green is a premium, balanced, aperitif style arak. Classic Kawar in its balanced flavor and aroma, it is relatively low alcohol and is objectively delicious.
Vincenzi Arancia Aperitivo. This kosher liqueur adds a burst of color and vitality to any mixed drink, elevating it to a new level of refreshment. Craft Mulberry Streets, Spritz Classics, Negronis, or Italian escorts with this invigorating and versatile aperitivo. Alc. 11% by Vol.
Triple Sec is an aromatic orange-flavored liqueur. The term `triple sec` is misleading, as here it means `triple distilled` rather than `triple dry`, and the liqueur is in fact mildly sweet.
Created using the revolutionary TerrePURE process to offer you the cleanest, smoothest and best tasting liqueur known to man. Terressentia Corporation, inventor of the TerrePURE technology, is a distillery headquartered in North Charleston, South Carolina, which specializes in contract production of distilled spirits.
Di Torino Amaretto is an Italian liqueur. This spirit gives off a pleasant scent of sweet almond on the nose. The same aroma is also notable on the palate. It has the particularity of having a soft structure.
Arak (or Arc. Arabic عرق) is an alcoholic beverage that belongs to the family of aniseed drinks produced mainly in Jordan, Lebanon, Egypt and Israel. Produced for the first time Arab and Mediterranean countries such as Israel, Lebanon, Syria, Moroccan and Turkish.