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Items 61-70 of 70
Prepare to embark on an extraordinary journey through time and taste with Tierra de Caballos Anejo 65th Anniversary Tequila. This remarkable limited-edition spirit is a tribute to a storied legacy of craftsmanship, dedication, and passion for tequila that spans over six and a half decades. It embodies the very essence of celebration and sophistication, making it a treasure for discerning palates and collectors.
This beautiful Golden Ring Tequila is made from 100% Agave. Definitive golden color with a sweet aroma reminiscent of the smell of fine leather with vanilla highlights.
100% Blue Agave, cooked in stone ovens and 2x distilled. This tequila is aged for four years and has a deep golden color with a sweet aroma reminiscent of the smell of fine leather with vanilla, pepper and a hint of fruit.
This is a limited production of highly allocated Tequila Clase Azul Joven. It has a nose of hazelnut, caramel, wood, walnut, vanilla and dried raisins. The taste is a balance of oak, ginger, green olives, chocolate, vanilla, caramel, and fig with a citrus end note.
Born from the encounter between cultures and worldviews, the celebration of Día de Muertos is one of Mexico’s most beloved and emblematic traditions.
100% Blue Agave. Light straw in color with aromas of fresh flowers and herbs. Balanced body with good complexity. Finishes with hints of leather and oak.
With an amber hue, Gran Centenario Gallardo presents main notes of vanilla and oak, and a flavor that evokes hints of banana, figs, apple, nuts and red fruits that give a long and smooth finish.
Made from 100% blue agave from Mexico, this golden spirit can be described as spiced and herbaceous with an essence of caramel pulled from the barrel. The aging process allows the spirit to mellow and take on a deep and complex character.
Gran Centenario Añejo is characterized by its distinctive amber color and unmatched smoothness, as a result of the proprietary Selección Suave process. Since 1857, our Maestro Tequilero handpicks only the highest quality batches for blending, utilizing the same method created by our founder Don Lázaro Gallardo.