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Items 76-90 of 111
Bellissima Zero Merlot Organic 2021 is a ruby red wine with violet highlights, offering delicate aromas of red fruits and cherries. Its smooth, soft taste is harmonious, showcasing soft tannins that make it approachable and easy to enjoy.
The purest of the exquisite spirit with extremely smooth and fresh character. Full wild agavacea taste with complexity that distinguishes this spirit from any other of its kind. Beautifully minty aromas that allow this spirit to be enjoyed chilled in a shot glass or mixed.
This exceptional spirit has been triple distilled in a double column copper still, offering a higher grade of purity. Aged for two years in a new French white oak barrel, Hacienda de Chihuahua Tequila Anejo Sotol has an extraordinary richness in its unique scent and taste.
For their dedication, their passion and being the axis of the Moro family, the third generation pays tribute to their mother, Felisa, with the brand's first organic wine free of added sulfites.
Tres Agaves Tequila is crafted from single origin, certified organic agaves fermented and distilled in Amatitan, Jalisco, Mexico, the historic birthplace of Tequila. Agaves are harvested at peak maturity, fermented using a proprietary yeast, and double-distilled in small batches using traditional pot stills.
De Angelis Montepulciano d'Abruzzo is a rich and smooth Italian red wine, crafted from the Montepulciano grape in the Abruzzo region. It features bold flavors of dark berries, plum, and subtle hints of spice, complemented by a velvety finish.
Bee Organic Nero d'Avola is a vibrant Sicilian red wine made from organically grown grapes. It features rich flavors of dark berries, plum, and a hint of spice, balanced by smooth tannins and a velvety finish.
Codorníu Clasico Brut (made with organic grapes), as its name indicates, is the traditional cava par excellence, made using the three classic varieties from the D.O. Cava: Macabeo, Xarel·lo and Parellada.
100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA.
Herzog Be-leaf is a certified organic Cabernet Sauvignon made with no added sulfites. Organically farmed in the warm rolling hills of Paso Robles, the grapes were harvested late in the season.
Clase Azul Reposado Tequila, lovingly crafted from the finest blue agave plants in Mexico, is a true embodiment of Mexican heritage and tradition. Each bottle of this exceptional tequila is a work of art, individually hand-crafted and painted, making it a unique masterpiece in itself.
Jerez is so much more than Sherry, and producers like Bodegas Barbadillo are proving that time and time again with their impressive Palomino's. This unfortified Palomino Fino comes from two organically certified vineyards close to Sanlúcar.
Rich flavoursome wine, soft mouthfeel with a little spice, blackberry flavors and some vanilla on the finish. Sequerciani is a Demeter certified biodynamic farm in Maremma (Tuscany), producing wine, olive oil and other biodynamic agriculture products.
An orange wine with floral scents, candied citrus and Mediterranean herbs. The taste is soft, fresh, with a great sapidity that brings us towards a lightly saline finish, very persistent and of great elegance.
The organic Montepulciano grapes that produce this wine are sourced from two separate vineyards: Popoli and Capestrano. Capestrano's soaring summer temperatures and silty soils yield richness and structure.
