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Gold color. Bright, fresh, spicy aromas and flavors of raisin-peach compote, apple bread pudding, chocolate, and sandalwood with a silky, bright, dry-yet-fruity light-to-medium body and a tingling, delightful, medium-long praline, baking spices, and cola finish.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac must always come from this French region. The area covers the Char- ente-Maritime, a large part of the Charente and some smaller parts of deux-Sevres and the famous Dordogne.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac brandy must always come from this French region. The area covers the Charente-Maritime, a large part of the Charente and some smaller parts of Deux-Sevres and the famous Dordogne.
Louis Royer VS is undoubtedly round and floral. Its originality comes essentially from our aging and blending methods which have been jealously kept secret and meticulously followed for several generations.
The Deau XO is a blend of cognacs sourced mostly from Petite Champagne and Fins Bois and aged in small Limousin oak wood barrels for 10 to 15 years. Deep amber color and mahogany nuances. Floral (jasmine, violet) and fruit aromas (dry plum, cinnamon).