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Items 76-90 of 324
Mt. Tabor Merlot preserves the natural aroma and flavor of the grapes. It's the wine of choice for those seeking a quality wine at a great value. This blend of Merlot and Cabernet maintains the freshness and vitality of the grapes, which retains the varietal's classic aromas of red cherry and currants with hints of black pepper.
Made with 100% blue agave and triple distilled. Transparent color with silver gleams. There are scents of cooked agave with floral and herbal scents. The finish is smooth with a hint of woodsy flavor. Won a double gold medal at the 2009 San Francisco World Spirits Competition.
Cosecha Magica Blanco Tequila is a premium handcrafted tequila made from 100% blue agave, distilled to perfection for a crisp and smooth taste. It features bright citrus and herbal notes with a clean, peppery finish, making it perfect for sipping or crafting exceptional cocktails.
With aromas of black currant and thyme, this ruby-colored wine is bright in the mouth from first sip to zesty finish. Barely-there tannins support flavors of cranberry, pomegranate, Seville orange, oregano and sage.
This wine is something really special, Château Haut Perdrias is a Grand Vin de Bordeaux, which comes with lots of uniqueness, it takes its outstanding qualities from a unique terroir which is located in Cotes de Blayes.
The vines for Dignitary Pinot Noir are heavily influenced by the Petaluma Gap which is a wind gap named after a coastal mountain opening that stretches east from the Pacific.
Milagro Select Barrel Añejo Tequila is crafted from 100% blue agave, matured for 8 to 12 years by skilled jimadors. Born during Mexico's agave shortage in 1997, it represents the resilience and innovation of its founders, Daniel Schneeweiss and Moises Guindi.
Herzog Chalk Hill Special Edition Pinot Noir 2023 is a sophisticated and elegant red wine that showcases the unique terroir of California's Chalk Hill region. With delicate aromas of ripe red berries, cherry, and subtle earthy notes, this Pinot Noir offers a well-balanced palate with silky tannins and a smooth finish.
60% Syrah, 20% Argaman, 20% Cabernet Sauvignon. The wine is a complex and balanced, rich, red blend, combining pleasant aromas and wonderful flavors with a long and delightful finish.
Dark garnet in color, with aromas of jammy raspberries and blackberries, dried flowers, green bell pepper, and freshly brewed coffee, with hints of toasted oak and a touch of freshly cracked black pepper.
The Cantinua Giuliano A Mano Cabernet Sauvignon is a limited Super Tuscan production made with 100% Cabernet Sauvignon. This wine is deep garnet in color, with a complex nose, offering notes of cherries, raspberries, with undertones of green notes, wet earth and some toasted oak.
A very colorful, deep red with shades of terracotta. Notes of toasted bread crust and mocha. Aromas of forest undergrowth, mushrooms and roasted plum. Very concentrated and ripe with round, full tannins.
