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Items 481-495 of 608
Vincenzi Sambuca di Torino is a premium Italian liqueur crafted with a rich tradition since 1930. Infused with the bold essence of anise and subtle herbal undertones, it offers a smooth, balanced flavor profile perfect for sipping or cocktails.
Vincenzi Bellini Peach Aperitivo is a delightful Italian blend that captures the essence of ripe peaches in a refreshing aperitif. Perfectly balanced with a vibrant flavor and a hint of sweetness, it's ideal for crafting cocktails or enjoying over ice.
Introducing Citrus Lime Vodka Soda – the perfect blend of crisp vodka, zesty citrus, and refreshing soda water. Made with natural fruit flavors and no added sugar, this ready-to-drink cocktail delivers a clean and vibrant taste.
New World gins explore the boundaries of the art of gin distillation, and our Israeli Sunset takes gin art to playful and romantic places. Distilled with rose petals and red fruits, it is a spirit with a passion to be consumed socially. Winner of the top Platinum Medals for taste and bottle design at the 2021 SIP awards.
Dalton's Canaan Red is a flavorful blend of Shiraz, Cabernet Sauvignon, Merlot, and Petite Sirah. A medium-bodied red wine bursting with flavors of forest fruit, berries, and hints of vanilla and cloves, this is a wine that is easy to drink. Best if served at room temperature, around 61 to 64 degrees Fahrenheit. Pairs well with pasta and pizza.
Bartenura Dolce Noir is a luscious semi-sweet red wine from Italy, offering a perfect balance of richness and smoothness. With enticing flavors of ripe berries, plum, and a hint of chocolate, it delivers a velvety finish with a touch of natural sweetness.
Paradigm Rye is for us emblematic of the trifecta arts of distilling, blending & finishing. A marriage of hand-selected straight ryes from NY, KY, and IN, finished with our unique mineral water from the legendary Rosedale mines, the Paradigm is our signature (rye) whiskey, round, creamy, spicy, and impossibly complex.
Ma Maison Blanc de Blancs is a sparkling wine crafted in New York State, offering crisp and vibrant flavors with delicate bubbles. Made from 100% white grapes, it embodies elegance and freshness, perfect for celebratory toasts or pairing with light dishes.
Joseph Zakon Winery, which produces Kesser wines, was founded in 1981. The Brookyln-born winemaker, and his wife Michelle, named the winery with a Kabbalistic approach. Kesser, which means “crown” in Hebrew, is the basis for leadership in Judaism. The wines are stylistically made for Kiddush, meaning“to make Holy.” Who better to lead Kiddush than the person wearing the Crown?
Herzog Be-leaf is a certified organic Cabernet Sauvignon made with no added sulfites. Organically farmed in the warm rolling hills of Paso Robles, the grapes were harvested late in the season.
Jules Domet XO Kosher Brandy offers a deep, dark amber appearance that entices with its rich aromas of vanilla and orange. The smooth palate reveals a harmonious blend of flavors, including subtle hints of orange, raisins, and marzipan.
Kedem Matuk Kal Rouge is a naturally sweet, semi-sweet red grape wine crafted in New York State. With rich flavors of ripe berries and a smooth, well-balanced sweetness, it offers a delightful and easy-drinking experience.
Milagro Select Barrel Añejo Tequila is crafted from 100% blue agave, matured for 8 to 12 years by skilled jimadors. Born during Mexico's agave shortage in 1997, it represents the resilience and innovation of its founders, Daniel Schneeweiss and Moises Guindi.
