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Items 31-39 of 39
Grand Vintage 2016 is a wine of delightfully fruity freshness. Initial notes of peach, mango, and banana flow into more mature aromas such as white pepper before evolving toward intriguing floral notes to create a champagne of refined complexity.
The 2006 Dom Pérignon comes from a very rich vintage with an early ripeness that brought a lot of aromatic maturity. The white-golden prestige cuvée contains a bit more Chardonnay than Pinot Noir and opens with a deep and seductive, pretty accessible nose with intense yet fresh fruit aromas of pineapples, with peaches and tangerines.
The non-vintage Nicolas Feuillatte Brut is a blend of 20% Chardonnay, imparting elegance and finesse, 40% Pinot Noir, for roundness and structure and 40% Pinot Meunier, for fruit character. Aged for at least 2 years, 250 different crus make up the blend.
Veuve Clicquot Yellow Label Cooler Box by Maison Veuve Clicquot is a new pretty box able to preserve the wine fresh for a maximum of two hours, or used as a design storage box. Made almost of 100% recyclable tin, the inner material comes from scrapped sugar cane.
Moët & Chandon introduces its newest Limited Edition collaboration with rising creative talent Yoon Ahn, co-founder and Creative Director of the fashion label AMBUSH. Moët Impérial is the House’s flagship champagne, defined by a bright fruitiness, a seductive palate, and an elegant maturity, all distinctive characteristics of Moët & Chandon’s blends.
Each Grand Vintage is unique and expresses the Moët & Chandon Cellar Master’s personal interpretation of the year. The maturity of this 2013 champagne—the 75th Grand Vintage in the House’s history—is immediately apparent.
