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Items 1-15 of 47
European classics with a local scent. Deep rich, ripe fruits, caramel, and spices. Rich and fruity. Delightful texture and elegant finish.
It is made under control of the Union of Orthodox Jewish Congregations of New York (USA), OU, it has the status of Kosher for Passover (approved for Passover).
This is one of three Kosher Whiskeys from Buffalo Trace Distillery that hit the shelves after Passover in 2020. In 2012, new American oak Kosher barrels were filled with a Rye mash bill, all under the supervision of the Chicago Rabbinical Council.
DEAU BLACK is a blend of Grande Champagne and Petite Champagne cognacs.It is first aged in new casks and then matured in older casks less generous in tannins.The name BLACK refers to the color of the glass used by the professional tasters during blind tasting sessions.
When traditions meet perfection a legacy is made. Arak Kawar 40 is made exclusively from natural ingredients. A selection of Aniseed, Cane neutral spirits and purified water.
Sauvage brand welcomes its first distilled spirit – apple-based Upstate Vodka. The handcrafted spirit is produced in small batches with high-quality standards. The well-balanced handmade vodka proves that you can create a clean, simple, and pure spirit from apples.
Deau VSOP is an exceptional blend of the first crus of cognac. Velvety smooth and floral this delightful vsop has rested in french oak before it has reached the necessary maturity to be blended to perfection.
Deep amber color. Aromas of raisin cake, salted caramel and butter praline with a silky and relatively dry medium to full flavor and with fresh chocolate almonds and a finish with cherries and spices. Very charming.
The balanced taste of this Rye Recipe Bourbon is smooth, yet complex.
A dark amber appearance with mild aromas of vanilla and oranges and a smooth palate with hints of oranges, raisins and marzipan.
Made From Hand Picked Pozegaca Plums Indigenous To Serbia. Fruit From A Single Orchard Was Fermented In Stainless Steel Tanks With Wild Yeast. Twice Distilled In Copper Stills In 300 Liter Batches. Aged In 225 Liter Neutral Barrels For 5 Years. Taste Profile Is Smooth, Smoky And Full.
The Deau XO is a blend of cognacs sourced mostly from Petite Champagne and Fins Bois and aged in small Limousin oak wood barrels for 10 to 15 years. Deep amber color and mahogany nuances. Floral (jasmine, violet) and fruit aromas (dry plum, cinnamon).