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Items 1246-1260 of 2180
From America's historic kosher winery, Kedem Dry Vermouth is crisp, deeply-flavored and intense. Fantastic used for cooking, in cocktails, or sipped slowly on its own. Pair with veal, poultry and cream sauces.
Deep amber copper colour. Dense aromas of spicy fruit chutneys and toffee with a satiny, fruity-yet-dry medium-to-full body and a long, concentrated fruit, mineral and spice finish with cascading, evolving waves of flavor. Impressively styled.
Flavors of raisin bread dough, nut skin and oil, and brown sugar. Brisk caramel cream, honeyed dried fruits, touch of pepper and honeydew, and balsa finish. Its harmonious blend delivers a smooth, warming sensation that lingers pleasantly on the palate.
Deau Cognac Black, a Cognac with caracter and passion! Aromatic and soft, intense and seductive, are the key words of Deau Cognac. The name BLACK refers to the color of the glass used by the professional tasters during blind tasting sessions.
Has a complex bouquet with notes of anise, citrus and vanilla. Heavy bodied with a syrupy mouthfeel, flavored with anise and an edge of sugar and spice. Long finish with little alcohol presence and a slight warmth.
Celebrating six Californian botanicals - juniper, mint, lime, fir tree, kombu, and almonds - that are sustainably sourced or wildly-foraged along the Pacific Coast. Gray Whale Gin has a refreshingly citrus palate with a smooth creamy finish.
It's aromas is reminiscent of cooked and raw agave, an obvious vanilla taste, and some other spices such as clove and cinnamon. Hazelnut, chocolate and tobacco hints are also found. It has a unique balance which is exquisite to taste.
Liqueur obtained from a blend of peels of rare lemon varieties, elderflowers, star anise and elderberries, which give it its particular purplish-black, opalescent colour.
Avion Agave is hand selected and estate grown at 7,000 feet above sea level. Slow roasted in brick ovens for 72 hours, then carefully distilled and filtered, where it is then aged for 43 months in oak barrels to create an incredibly smooth and finely balanced finish. Enjoy!
Sensei Whisky is a premium Japanese spirit crafted with precision and artistry, blending fine whiskies aged in Mizunara oak barrels. It offers a smooth and complex profile with notes of honey, citrus, spice, and a hint of smoke for a well-balanced finish.
OATRAGEOUS Espresso blends sustainably sourced oat milk liqueur, real espresso, and smooth bourbon whiskey to create the ultimate blend of dairy free, wake-me-up goodness! Whether you’re sipping it chilled or making a delicious EspressOAT martini, just remember, life's too short for dull drinks and uncaffeinated adventures. Let’s kick it up a notch!
Original premium hand crafted, double distilled blanco tequila packaged in a stainless steel flask! Produced at the world renowed distillery in Jalisco, Mexico. One of a kind!
We produce the original Cornelian cherry fruit brandy, according to traditional methods combined with the finest selected sorts of cornelian cherry. Alc. 50% by Vol.
