Search results for: 'adig extra day on spice none me'

The early floral yet biscuit flavor reflects the grain whiskey, while the soft spicy notes can be attributed to the pot still whiskey in the blend. The citrus flavor is contributed by the malt.

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Dry and sweet at the same time somehow, lime, citrus, leather and dry smoke, almost a tannic. Light and spritely on the tongue mouth feel, whispers down the throat and then leaves a rather delicate warming considering the 80 proof with a smoky spicy aftertaste. Like a mesquite campfire, this is amazingly complex. Learn More

Lovely sensuous palate of wild, alpine fresh spice and succulent flavors. Concentrated with a firm, yet silky presence on the palate and into the very deep, lingering finish. As an excellent digestive and an extremely pleasant liqueur for any occasion or moment of the day.

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The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton’s Original set the standard for single barrel bourbons in 1984. Learn More

A smooth, spicy triple distilled Irish single malt from Gelston's matured in first-fill ex-bourbon casks. Aromas of savoury spice, chocolate-covered hazelnuts and floral malt fill the nose. The palate offers notes of oak spice, vanilla, cassia, burnt caramel and roast nuts, developing hints of marshmallow and honey that linger in the finish.

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Pale amber color with an orange tinge. A mild blend of spicy, lemon, and malty notes with charred wood undertones. Soft, buttery, and rounded body. Warm palate with sweet spices and a pleasant maltiness with toasted wood hints. Smooth, gentle, and lingering complex flavors. Learn More

Woodford Reserve Kentucky Derby 150 Bourbon is a special edition release celebrating the 150th running of the iconic Kentucky Derby. This premium Kentucky straight bourbon offers a rich and balanced profile with notes of dried fruit, vanilla, toasted oak, and a hint of spice.

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The appearance is deep, golden copper. The aroma is vibrant and complex, featuring candied plum and apple blended with roasted notes of mocha coffee, toasted almonds, and vetiver.

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This exceptional 21 Year Old single malt Scotch whisky has been finished for four months in barrels that once contained rum from the Caribbean, infusing the whisky with a rich and indulgent toffee sweetness. At this age, Glenfiddich whisky develops into an exquisitely rich and creamy single malt with a luxurious vibrancy. Learn More

Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft fruits. Spicy with medium length and a dry finish. Deep amber-red gold. Sweet, creamy vanilla, with hints of ginger.

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A burst of flavors combines to produce a creamy, luscious taste experience. The special fruity sweetness from the grain remains consistent, while the waves of vanilla, toasted wood and spices roll through from the pot still whiskey and flame charred barrels. Learn More

The distinctive and exuberant flavor of this dram was developed to be suitable for mixing in cocktails generations ago and is still a go-to for bartenders globally. Rich and vibrant aromatics with hints of clove and butterscotch; the palate initially sweet and spicy, develops a robust, smoky character with a warm finish. Learn More

Made with fresh cinnamon and ground black pepper with subtle citrus and grapefruit zest on the nose. The palate is powerfully spicy with accents of cocoa, cardamom and treated leather. The finish is intense and lingering with notes of vanilla, citrus and baking spice.

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Clear with a pure, platinum sheen, Familia Camarena 100% Blue Agave Silver Tequila shows notes of rich toasted agave and fresh green herbs. Exceptionally soft and smooth on the palate, our Silver Tequila exhibits hints of sweet vanilla, savory brown spices and black pepper with a graceful, warmiing finish.

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Extra smooth, velvety notes of toffee, cacao, and toasted almonds, with a luxurious finish. Triple-distilled, now triple-cask-matured in bourbon, sherry, and chestnut casks for a subtle sweetness and extra drop of smoothness.

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