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Items 76-90 of 178
A classic rum cocktail that combines the sweetness of the Caribbean with fresh lime, revitalizing mint flavor, and sparkling soda water.
High quality wine brandy brandy Wine Reserve 1300 Pliska XO produced after precise blend of specially selected batches wine distillate boiling in cauldrons Wine-type "Alambic" and matured in small oak barrels for 15 years. As a result of the long process of aging, drink develops complex flavors with a subtle hint of honey.
Tart, purple and delicious, this liqueur puts flavor and fun into all your drinks. Dekuyper is made with the highest quality ingredients and natural flavors - no high fructose corn syrup.
Twenty Grand Vodka is made exclusively of soft winter wheat, carefully harvested at peak times to ensure the most impeccable standards. The wheat is cleaned, fermented and distilled five times in a column still, creating a pure, high-proof spirit.
An outstanding Casino Azul Silver Tequila from the celebrated Mexico distiller, The Gold Ring Silver Tequila is a high-caliber Silver Tequila bottled at 40% ABV. Renowned for its distinctive Tequila style, one of the finest and most discernible in Mexico, this 1lt iteration of The Gold Ring Silver Tequila represents the raw sophistication of Silver Tequila.
A high quality Raki from Turkish distilling giants Yeni.
This bottling is made with just the first harvest of selected varieties of grape. This spirit is triple distilled, and briefly aged in oak barrels for a little more character.
Sauvage brand welcomes its first distilled spirit – apple-based Upstate Vodka. The handcrafted spirit is produced in small batches with high-quality standards. The well-balanced handmade vodka proves that you can create a clean, simple, and pure spirit from apples.
As sweet as a pastel sunrise with pineapple juice and tropical floral notes of guava, hibiscus, prickly pear and refreshing lime flavors.
Mash Bill: Field Corn 60% Winter Wheat 33% Malted Barley 7%High WHEAT BourbonNon-Chill FilteredSweet Mash FermentationLong Islands unique terroir enhances the local winter wheat and Field corn
Twelve years is a long time to wait, but patience has its rewards. Starting with our signature "high rye" recipe, this impeccable bourbon whiskey is the satisfying result of maturing for more than a decade in the finest charred American white oak barrels.
Characterized as a gentle and fine bouquet with a pronounced vanilla flavor, a soft and velvety taste and a pleasing amber color. Georgia is renowned for its high quality wines made of unique grape varieties and with various traditional technologies of making brandy and other wine distillations. There are specific types of Georgian grapes that are ideal for the spirits used in production of brandy.
TM AZNAURI brandies are distilled with full respect to the noble traditions of brandy-distilling, from traditional high quality spirit varieties which are aged in especially fired oak barrels with exceptional flavour-enhancing properties. The process lends the final drink a refined bouquet and distinctive mellow flavour. The Rkatsiteli grape variety from which the brandy is distilled is famed for its soft, traditionally qualities.
Ultra-premium high-end tequila made with 100% blue agave, aged for five years and, like the rest of the family, finished in California red-wine barrels. A unique aroma of rich chocolate hints of vanilla and marshmallow and light notes of wood oak to finish.