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Items 76-90 of 146
99,000 Hours is aged in single Kentucky oak barrels no bigger than 200 liters for 18 months and double distilled in the traditional Corralejo Charente method using copper and column stills. This premium tequila is presented in a rounded carafe style bottle and is designed for drinking neat on the rocks or in cocktails.
Código 1530 Añejo has been lauded by Tequila experts as the finest Añejo tequila available.Production Notes
Our Añejo is a private recipe refined over many generations by an artisan distilling family in Amatitán.
Cherry brandies originated in Europe in the 18 th century from recipes created by monks. At about the same time, cherry-based vodka infusions gained popularity in the Russian Empire and neighboring countries.
Through years of experimentation, our blenders have discovered the secret to the treasures of Mizunara casks: time. A long maturation period imparts unmistakeable spiciness and notes of sandalwood and aloe upon the Yamazaki.
Since 1887, the production of Clément rum has been carried out according to the traditions and time-honored methods inherited from Homère and Charles Clément.
Cinnamon, clove oil and white pepper in balance with russet apples and ripe pears, on a background of charred oak. Powers Gold Label is a complex spice and honeyed taste experience.
Don Julio tequila is produced in the Highlands of Jalisco, Mexico, one of the country's most fertile agave-growing regions. The microclimate and mineral-rich clay soil allow the blue agave plant to flourish.
A perfect choice for vodka drinkers who appreciate quality and versatility. The refreshing, pure taste allows it to transform from an on-the-rocks drink to the soul of the most imaginable cocktails.