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Items 826-840 of 1849
Komos Tequila is inspired by the Mediterranean. It's presented in a custom, hand-crafted wooden box with artistic elements and a full opening, allowing the consumer to experience the ceramic bottle from the retail aisles.
Chacha is a traditional Georgian strong spirit made by distilling the skins, pulp, seeds and stems of Indigenous grapes using unique technology. The original recipe was passed down rations.
This 2023-release continues the collaboration between Bowmore’s master blender Ron Welsh and Aston Martin’s chief creative officer, Marek Reichman. Matured in a combination of American oak and ex-oloroso sherry casks for 22 years, this whisky offers aromas of heather, honey, cherry, lychee, tobacco leaves and aniseed on the nose.
Lamborghini Anejo Tequila is a smooth and sophisticated blend of aged tequilas, meticulously crafted to perfection. Aged in oak barrels for at least one year, this tequila boasts a rich amber color and complex flavors of vanilla, caramel, and spices that are balanced by a subtle smokiness.
The nose features a savory mix of light rye bread with sweet caramel richness and a hint of tangy fruit salad. On tasting, there is an initial wave of buttery rye bread with a full-bodied feel.
The “craft” technique highlights knowledge, mastery, and patience in drink production and Yeni Rakı is proudly introducing 'craft'to the rakı category.
A high quality Raki from Turkish distilling giants Yeni.
This bottling is made with just the first harvest of selected varieties of grape. This spirit is triple distilled, and briefly aged in oak barrels for a little more character.
Mai Tai is a legendary cocktail made with rum, orange juice and lime juice. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lime and pineapple. At a tropical resort or on your cozy couch, the Coppa Cocktails Mai Tai is best enjoyed in great company.
Aromatic vanilla, delicious caramel, fresh cream and the fruity overtones of white chocolate blend together in every bottle of Mozart White Chocolate Vanilla Cream to create a deliciously velvety drink with a feminine touch: light, elegant and seductive.
At Woodford Reserve Distillery, located in the heart of Woodford County, Kentucky, we set out to craft the world's finest bourbon. The Kentucky Derby® takes place the first Saturday in May in Louisville, Kentucky, and is known as "the most exciting twd minutes in sports™." As the presenting sponsor of the Kentucky Derby, Woodford Reserve is proud to be part of the tradition, pageantry and celebration each year.
DEAU BLACK is a blend of Grande Champagne and Petite Champagne cognacs.It is first aged in new casks and then matured in older casks less generous in tannins.The name BLACK refers to the color of the glass used by the professional tasters during blind tasting sessions.
Using only the finest single-estate wheat, our experts harness the power of cutting-edge technology and slow fermentation to distill a spirit so refined that no traces of methanol can be found.
Unlike other Blanco Teguilas. Cenote™ is uniquely rested for 3 weeks in American Oak barrels before botting, giving it not only the signature fresh clean notes of Blanco Tequila, but also an incredible smoothness with a subtle depth of flavor.
This brandy is a delicious drink made from Ararat 6 years old brandy and apricot distillate. Ararat Apricot has an impressively rich and intense aroma with a soft and fresh taste. In the undertones you can taste ripe fruit with licorice and vanilla.
Tequila 1940 has a traditional process where agaves are cooked in masonry ovens for 30 hours of direct steam at lower pressure, slower cooking, 24-hour rest and 18-hour cooling. It has a slow natural fermentation, with a unique yeast exclusive to Casa Campo Azul and a slow distillation in stainless steel stills with a copper interior. It is aged in exhausted American white oak barrels that previously only aged tequila.