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Items 61-75 of 132
An elegant blend of Anejo and Extra Anejo aged in French Oak and XO Cognac barrels. Notes of honey, toffee, and dried fruit marry this soft, balanced tequila.
"Siete Veces Diez" is a tribute bottle to the second generation of Cascahuin, commemorating the life of Don Chava Rosales. As a celebration of Don Chava Rosales' life, who has embraced the teachings, challenges, and passion for tequila over the years, to bring us what we know today as Tequila Cascahuin, "Siete Veces Diez" is a recognition of the second generation of Cascahuin and a celebration, as in 2023, Salvador Rosales Torres turned 70 years old and currently serves as the CEO of Tequila Cascahuin.
100% finest Blue Agave ultra premium tequila aged in oak barrels no more than one year. Produced at the family owned distillery in a heart of Jalisco - Tequila City. Distilled in small batch copper pot still.
The world's first multi-aged tequila! A rule blend of Reposado, Anejo & Extra Anejo Aged in the finest European oak barrels and double filtered to produce a crystal clear Tequila renowned for its character and smoothness.
Don Fulano Anejo is aged for three years in new French Oak barrels; the tequila maintains the full flavor of Agave with very interesting hues of oak and vanilla and the finesse of a fine cognac.
Unique rifle glass blown bottle comes with two shot glasses! Tequila Reposado 100% Blue Agave from the Highlands of Jalisco. Aged 4 months in American White Oak Whiskey barrels. Mellow to the taste and easy on the pallet.
Rested in Chardonnay barrels for three weeks which creates aromas of fresh coconut, almonds, sweet orange and green apple layered over hints of elegant vanilla. Tastes of orange blossom tea with underscores of honey balanced with white pepper notes.
Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.
Zarza Silver Tequila is presented in a gorgeous clear bottle with an easy to open screw cap. The lack of barrel aging means that you get the purest expression of the tequila: smooth, clear, and crisp. This tequila is perfect for margaritas!
Libelula is a blend of Blanco 80% and Reposado (20%). The Blanco is cooked in autoclaves and distilled in continuous column stills. The Reposado is cooked in brick ovens, distilled in copper pot stills, and aged minimum 8 months in American whiskey barrels.
Created by Sammy Hager of Van Halen this tequila is made of 100% blue Agave. The process includes aging in oak barrels and fine-tuning the fermented juice to create a flavor filled smooth style to be enjoyed the Cabo Wabo way.
Casamigos Cristalino embodies the rich complexity of our Reposado twice distilled and aged to perfection in American white oak barrels. It is then carefully charcoal filtered to restore the crisp agave flavor found in Casamigos Blanco Tequila.
Matured for more than 14 months with the same barrel aging process until it reaches its indulgent aroma of dark cacao, dried fruit, and toasted oak. Each sip, an elegant taste of toffee, apricot, oak, and chestnut.
100% Blue Agave Tequila has grown in Jalisco's Highland region. Aged for 6 months in double-roasted white oak barrels. Fruity, herbal, and minty bouquet with dashes of black pepper complemented with hints of caramel, chocolate, and vanilla.