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Items 61-75 of 124
The first release of Big Moustache produced 580 cases from 14 hand selected barrels. The mash build is 80% corn, 10% rye and 10% malted barley. A long fermentation of 3 days makes our whiskey unique. The freshly distilled, unaged whiskey is filtered over sugar maple charcoal before going into new American oak barrels.
Beluga Vodka is a world famous premium luxury Vodka that proudly exudes being “created, not made.”
Beluga Noble obtains its uniquely gentle, balanced flavor and slightly sweet aftertaste through a very detailed and quite unique production process.
Dead Drop Vodka is distilled from 100% American grain. Proofed using the limestone-filtered water from our historic artesian well dating back to the 1830’s.
Reserva de la Familia® is the Cuervo family’s prized 100% blue agave tequilas drawn from the family’s private reserve and crafted in limited quantities. Available in Platino, Reposado and Extra-Añejo, the superb spirits are multiple award winners.
Made directly from sugar cane juice rather than the sugar cane by-product of molasses. This is similar to the alcoholic cachaça beverage of Brazil then aged 8 years in oak barrels.
Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.
Using a blanco tequila base, Tequila Komos Reposado Rosa ages in former red wine French oak barrels. Once the tequila has gone through a purification process, mellowed, softened and picked up flavors and colors from the red wine barrels - giving it a pink hue - it is stored and tumbled in amphorae. It is then bottled in an opaque bottle, just like red wine, to preserve the color and aromas of the tequila.