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Items 46-60 of 640
Tequila Ocho Extra Añejo Single Estate is a meticulously crafted, aged tequila made from 100% Blue Weber agave. Aged for over three years, it boasts rich notes of caramel, vanilla, dried fruit, and oak, delivering a smooth and complex finish.
“We are thrilled to announce this release in collaboration with Silver Oak, a Northern California icon for whom we have great respect and shared values of familial heritage, tradition and product innovation,” says Juan Dobel, founder of Maestro Dobel Tequila.
Reserva de la Familia® is the Cuervo family’s award-winning 100% blue agave extra-añejo tequila made in limited quantities. DOUBLE GOLD MEDAL winner at San Francisco World Spirits Competition 2019.
Ultra-premium high-end tequila made with 100% blue agave, aged for five years and, like the rest of the family, finished in California red-wine barrels. A unique aroma of rich chocolate hints of vanilla and marshmallow and light notes of wood oak to finish.
Together with Ducks Unlimited, the World Whiskey Society is proud to present a new whiskey experience to the world, combining tradition with innovation for a truly one-of-a-kind product.
Johnnie Walker Blue Label Ice Chalet brings the flavours of Alpine winters and the warmth of a sweet, smouldering fire to Johnnie Walker Blue Label's signature depth of flavour. We wanted to capture the flavours of vanilla, cloves, spiced apples and gentle smoke - creating a velvety smooth Scotch perfect for marking special moments on the slopes.
The 2021 Old Forester Birthday Bourbon was drawn from 12 year old barrels from different warehouses and floors. A total of 120 barrels; 93 barrels matured together on the 3rd floor, on the Northwest side of Warehouse J.
Paradis Extra is the fruit of a series of marriages between hundreds of different eaux-de-vie, nurtured to maturity by successive generations of the same family of cellar masters.
Lovely sensuous palate of wild, alpine fresh spice and succulent flavors. Concentrated with a firm, yet silky presence on the palate and into the very deep, lingering finish. As an excellent digestive and an extremely pleasant liqueur for any occasion or moment of the day.
Founded in 1755, Maison Gautier is one of the oldest Cognac Houses. The natural humidity of the Gautier cellars, located just above the river, helps the eaux-de-vie to age harmoniously before they are blended into a Cognac that is smooth, rounded and rich.
The Clase Azul Día de Los Muertos Limited Edition is a stunning tribute to Mexico’s iconic celebration, featuring an exquisitely handcrafted ceramic bottle adorned with vibrant Day of the Dead motifs.
