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Items 571-585 of 950
From 100% pure Blue Weber agave, Lobos 1707 Tequila, Reposado reaches its perfectly robust flavor through rest. After ruminating for over six slow months in American white oak barrels, the liquid is blended with a touch of Lobos 1707 Tequila, Extra Añejo and finished at its leisure in historic PX wine barrels using the solera method.
This Arak shows bold & rich Anise flavors, which are smooth & full with soft coffee and vanilla. It has a long and creamy finish with a lingering subtle coffee flavor.
Balanced with delicate fruits and spices, this taste of royalty is best enjoyed neat. Light notes of oak and sweet liquorice that develops into a rich, creamy vanilla coffee and finishes with a mild nutmeg custard note.
An unfiltered sake in a cheerful bottle. The light pink glass is the perfect shade to represent the sake, which piques your taste buds. Its creamy taste matches its creamy texture.
Experience the rich tradition of Bulgarian craftsmanship with Lozova Rakija Rodoska, a premium grape brandy. Distilled from carefully selected grapes, it offers a smooth and aromatic flavor that embodies the essence of the Balkans.
Tequila Don Ramón Punta Diamante Añejo is double-distilled and aged in American oak barrels for 12 months, resulting in a smooth, richer taste and robust profile.
The most aggressive of the bunch, with the wood playing a dominant role. Toffee, rummy molasses, roasted nuts, barrel char, leather, tobacco, and a wisp of smoke.
NOSE: Sweet vanilla and caramel paired with hints of rich oak.TASTE: Oak and char married with stone fruits.FINISH: Smooth with lingering notes of vanilla and brown sweets.
This exceptional Cognac was masterfully distilled in 1975, capturing the essence of a remarkable vintage year. Carefully aged to perfection, it embodies the artistry and tradition of fine Cognac-making.
Louis Royer VS is undoubtedly round and floral. Its good balance is achieved thanks to the old eaux-de-vie contained in the blend and which have been elaborated in accordance with our elders' techniques.
This cognac has always been stored in the ORECO warehouses in Barbezieux in a small, damp cellar ideal for ageing. Very intense aromas and taste. Distilled with fine lees. The wood is well balanced. Fruity aromas are dominant, with traces of almond and apricot.
The appearance is deep, golden copper. The aroma is vibrant and complex, featuring candied plum and apple blended with roasted notes of mocha coffee, toasted almonds, and vetiver.
The first non-XO release from Cognac house Tesseron still offers plenty of complexity, with notes of spice and stewed fruit alongside floral notes. A versatile Cognac that is a beautiful sipper but will transform your Cognac cocktails, and one made with eaux-de-vie from the region’s two top areas, Grande and Petite Champagne.
