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Items 511-525 of 1159
This exceptional full-flavored product is aged twice as long as our flagship bourbon and bottled at 100 proof, offering a complex yet balanced liquid profile. Our bourbon owes its rich copper color and deep notes of caramelized oak to its extensive aging in our Kentucky rackhouses.
This single malt whisky from BenRiach distillery in Speyside has been created from a combination of peated and non peated whiskies. The whisky has aged for 25 years in a unique marriage of sherry, bourbon, virgin oak and Madeira wine casks. The result is a complex and well balanced whisky that intertwines perfectly smoke with rich fruits, and is bottled at 46% ABV.
While each release of Yellowstone Limited Edition is different, one thing always remains the same: a promise of top-shelf flavor with humble complexities. This year’s offering features a delicately balanced blend of 7-year, 15-year and 16-year-aged bourbons, finished in Marsala Superiore casks. Marsala Superiore is a dry, sweet wine produced in Italy and imparts tangy flavors of dried fruits and citrus.
It is produced since 1961 as a result of blending our own top quality eaux-de-vie made from the selected grapes of classical European and local varieties grown on vineyards of Kvint winery. Eaux-de-vie used for this product were aged in oak barrels for not less than years. This mellow, harmonious drink features delicate aroma of meadow flowers, vanilla and resinous hints.
Don Armando Reserve is a 100% agave Tequila with double distillation and aged in fine white oak barrels for a period of 5 years. It goes through a special process that allows it to preserve its woody characteristics that result in a tequila of excellent aroma and flavor with distinguished pure crystalline color. The pinnacle of the Art of Tequila-Making. 100% agave extra anejo cristalino.
Maestro Dobel 50 Extra Añejo Cristalino was created to commemorate the 50th birthday of founder Juan Dobel. The tequila was made using 100% blue weber agaves grown on a single family-owned estate.
The oldest and rarest expression in our Orcadian Vintage Series, 1964 began its leisurely maturation in the same year that Japan’s ‘bullet train’ made its first high speed run between Tokyo and Osaka, just in time for the Tokyo Olympics.
A blend of Tequilas aged at least 1 year in oak wine barrels, bourbon barrels, and sherry casks.99 points from The Tasting Panel Magazine.Handmade, porcelain bottle.
Benriach The Sixteen, 16 Year Old Speyside single malt Scotch whisky. Three cask matured in bourbon, sherry and port casks casks. Core flavour components of fruit, malt and oak become more concentrated, enriched with age at sixteen years old.