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Items 451-465 of 1843
Dark cherry, honey and smoked oak on the nose. Notes of caramel, toasted vanilla and cocoa on the palate. Finishes with notes of coffee, maple syrup and oak.
Belgian chocolate, fresh cream and aromatic notes of vanilla and cocoa – this fine blend, together with the special manufacturing process, makes Mozart Chocolate Cream Liqueur a unique Austrian speciality.
High West Campfire is the world’s finest blend of scotch, bourbon and rye whiskeys. A very unusual, distinctive, yet delicious whiskey.
St Elder Hazelnut liqueur is handcrafted in small batches. The result is a deliciously balanced liqueur perfect for livening up various classic cocktails and after-dinner drinks.
A heavenly blend of white chocolate liqueur, luscious cream, and premium spirits. Exceptionally smooth that can be served over ice or add a delicious kick to your favorite mixed drink.
41.3 - This anejo selection is drawn from old French and American oak barrels to create a unique and unforgettable complexity. From Master Distiller Enrique Fonseca, known for his expertise in aging.
Authentic and traditional style of Umeshu. Made from the highest quality of Japanese premium Ume fruit offered from CHOYA. Contains actual Ume fruit in the bottle. Enjoy the taste of luxury.
The Raspberry Lemonade Cocktail combines Absolut's premium vodka with natural raspberry and lemon flavors and simple syrup for a delicious and smooth cocktail experience. Garnish with raspberries and lemon wedge.
Tequila with a transparent and crystalline appearance with Aroma of green herbs, honey, mint, pineapple and fresh mandarin, keeping the cooked agave present with a mineral touch. Alc. 42% by Vol.
10.5% - Delola L’Orange Spritz is a ready to enjoy sparkling cocktail with premium amaro, orange, passionfruit. Founded by Jennifer Lopez, Delola is a delicious spritz crafted with natural ingredients, only 107 calories/serving, & gluten free. Pour over ice & enjoy!
Handcrafted in small batches in Jalisco, Mexico. Aged in a blend of French and American oak barrels to create an Anejo of great complexity with dark amber color, aroma of caramel and almond, a flavors of roasted vanilla bean and very long and smooth finish.
This VSOP Grand Reserve Brandy is made from Rkatitseli grapes grown in Kakheti region of Republic of Georgia. Double distilled in Charentais copper alembic stills, eau-de-vie is matured to perfection in Tronçais French Oak Barrels for a minimum of 5 years.
Yamato is a blend of 3 to 8 year whisky aged in Mizunara Oak barrels. Distinct licorice - bourbon notes with near perfect toasted honeycomb and toffee aromas. Outstanding richness and sheen with a plump barley-oak sweetness. Light anise and molasses adda pleasurable dimension.
35% - To create this extraordinary blend, crown royal whiskies are carefully selected by their master blender and infused with the juicy flavor of fresh Georgia peaches. Once picked, the peaches are destoned, pressed and strained. The result is a vibrantly delicious whisky.
From the old world recipe dating back to the 19th century, this legendary Strykover Slivovitz has been produced from plums grown in orchards famous for their sweet and aromatic fruit. Passed down through the generations, one can still taste the legend of this fabulous Slivovitz. Kosher for Passover.