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Items 31-45 of 68
Armagnac is the oldest brandy (and liquor) recorded to be still distilled in the world. Markovic Estates keeps this tradition alive by sourcing the finest grapes from the Armagnac region in Gascony, southwest France.
Vinification of Adega Velha 12 Years XO Old Brandy: the grapes, selected for their high acidity and low sugar content, are the source of a light and balanced wine. The wine is then subjected to two slow and careful distillations in a Charentais still, brought from the Cognac Region, in France.After the distillation process, the brandy is subjected to agingin French oak barrels, from the Limousin region, with the final blend having an average age of 12 years of aging.
We produce the original Apricot fruit brandy, according to traditional methods combined with the finest selected sorts of apricot. Alc. 50% by Vol.
We produce the original Grape fruit brandy, according to traditional methods combined with the finest selected sorts of grapes. Alc. 50% by Vol.
We produce the original Mulberry fruit brandy, according to traditional methods combined with the finest selected sorts of mulberry. Alc. 50% by Vol.
Chateau Valois 13 Year Old XO Brandy has bottled at 40% alcohol by volume. This Extra Premium French Brandy has aged 13 years in French oak barrels.
We produce the original Cornelian cherry fruit brandy, according to traditional methods combined with the finest selected sorts of cornelian cherry. Alc. 50% by Vol.
The unique taste of Slivovitz Plum Brandy comes from the plum seeds. When sipped, the brandy's fiery start mellows, leading to a smooth clean finish.
Troyanska Pear Brandy is a fruit distillate, which is characterized by its delicate fruity flavor, aroma typical of pears, and overall roundedness. It is best consumed slightly chilled for you to experience the full development of aroma and flavor.