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Items 271-285 of 740
Aroma: Fruity to the nose. Pineapple and apple notes with a touch of herbal and fresh aromas (citrus and cucumber seeds). Ending with a touch of ash and cloves notes.
Rare and limited release, this single malt scotch whisky has lived longer than the distillery from which it came. Aromas of fruit and crisp red apple give way to gentle vanilla creaminess and distant orange peel. A hint of wood spices and sweetness finish.
On the nose this whiskey brings vivacious walnut & wheat aromas. On the palate it is sweet and refined, with mild spices & honey. Togouchi is an artisanal Japanese whisky brand, located in Southern Japan, with over 100 years of heritage & savoir-faire in the craft.
Sweet, with a delightful smoky finish that pleasantly lingers on aging 1-3 years in used American whiskey barrels. The palate is full bodied, slightly spicy with a creamy finish.
A full-bodied aroma of sweet vanilla butter cream & lightly toasted oak, banana bread & a hint of berries. Baking spices & rye toast complement a medley of orchard fruits with sweet notes of orange marmalade with lingering dark chocolate on the finish.
An innovative combination of premium sake, a lot of fruit and some alcohol to round off. This is not the traditional plum wine, but a sake-based, innovative drink with a high proportion of Japanese UME fruit, namely the plum.
Clear with a platinum cast. Rich sweet agave, pepper, floral tropical fruit and lemon zest aromas. A soft smooth entry leads to a dryish light-to medium-bodied palate with bright agave, pepper, vanilla bean, grilled pineapple and spice.
With tasting notes of golden marshmallows and faint spiced nuts, Calypso Rum Gold has a dry-yet-fruity glycerous light body and a wispy peppery finish. Carefully selected for its distinctive flavor profile, this drink is distilled for a smooth, bold taste.
Flavor profile: Toffee, dark chocolate, winter spices, heather honey, aromatic peat smoke, slight saltiness. 2002 Vintage, aged for a minimum of 15 years in the cool northern climate of Orkney causing this whisky to age slowly and evenly, providing balanced maturation and depth of flavor.
RumChata is a rich and luscious liqueur that combines sweet dairy cream, premium Caribbean rum, and a hint of cinnamon for a truly delicious flavor. Inspired by the traditional Spanish and Latin American drink horchata, it offers a creamy, spiced experience with a smooth finish.
Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.
Made with real vodka, fruit juice, sparkling water, and natural flavors, High Noon Mango Hard Seltzer contains no added sugar, delivering a premium tasting experience. With only 100 calories and gluten-free, this bright and refreshing cocktail tastes like a walk on a beach on a hot summer day.
50% - Jack Daniel's Bonded Rye whiskey is Bottled-in-Bond, uniquely crafted rye grain bill, that opens with notes of dried fruit and lingering hints of toffee imparting a bold, complex and balanced taste with a spiced rye finish.
Lokita Ensamble mezcal is made from eight-year-old Maguey Espadin and twelve-year-old Maguey Tobala agaves in the region of San Dionisio Ocotepec, Oaxaca, Mexico. It is triple distilled in copper stills and stands out for its clear, transparent appearance and exuberant body.