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Items 256-270 of 629
It's aromas is reminiscent of cooked and raw agave, an obvious vanilla taste, and some other spices such as clove and cinnamon. Hazelnut, chocolate and tobacco hints are also found. It has a unique balance which is exquisite to taste.
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available. Russet in color, with rich oaky aromas.
Handpicked and bottled one exceptional barrel at a time, this special release is bourbon to be savored. Delivering nuanced variations from the ageing process. For the refined bourbon palate, no two barrels are quite the same. Expect distinct, full-bodied flavor in the celebrated tradition of Weller's wheated bourbon.
Complex and captivating aromas of warm cinnamon, vanilla bean, honey, and nutmeg. Smooth mouth-feel, with caramel and molasses up front and peppery baking spices on the end. Finish is refreshing with zesty rye spiciness.
Named after the founder of the Hennessy House, Richard Hennessy is an incredibly complex cognac with infinite aromas and more than 100 of the most exceptional 'eaux-de-vie,' aged up to 200 years.
Grassy and spicy are the most prominent flavors in this rum. The full taste suggests spices and other flavors that change as you enjoy it. Can be sipped or mixed.
Rich gold in color. Vanilla with a hint of ginger, dried fruits, sherry sweetness and wood smoke on the nose. Deliciously smooth on the palate with rich dried fruits and sherry balanced with wood smoke and spice.
Woodford Reserve has announced the Winter 2021 Master’s Collection release: Woodford Reserve Five-Malt Stouted Mash. A fermented grain mash is traditionally called “distiller’s beer.”
Psagot XO Brandy is a masterpiece of aged artistry. With a rich and complex profile, it delivers a symphony of flavors, including dried fruits, oak, and spices, that lingers on the palate. Indulge in the timeless elegance of this exceptional brandy.
Po' Di Poli Aromatica Traminer Grappa is made with Gewurztraminer varietals to create this aromatic distillate. With aromas of balmy herbs, resin, spices and pepper. The palate is full, firm and persistent that is best served cool.
