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Items 256-270 of 402
In homage to the ancient civilization of the Picts, MACRAY is matured in carefully selected oak casks, using centuries old knowledge, to produce a characterful Blended Scotch Whisky that represents the Pictish spirit.
The premium rum from Barceló, enjoy this smoky robust rum with a little water. Brown rum distilled from molasses. A blend of rums aged up to 6 years in used whisky and bourbon barrels.
A 1993 vintage, single-cask whisky from Glendronach. This has been matured for 24 years in an a sherry butt and bottled as part of the distillery's 15th batch. Rich, sweet, heavy sherry aromas and flavours.
The Glenlivet Caribbean Reserve is a single malt scotch whisky selectively finished in Caribbean Rum Barrels. Intensely smooth and well balanced. It features the sweet and tropical fruit flavor notes of banana, mango starfruit, and papaya.
An authentic bourbon whisky aged in American oak barrels, blended with carefully selected malt and finished in bourbon barrels.
In homage to the ancient civilization of the Picts, MACRAY is matured in carefully selected oak casks, using centuries old knowledge, to bring you a characterful Single Malt Scotch Whisky that represents the Pictish spirit.
Marking the tenth anniversary of our acclaimed Private Edition series, Glenmorangie Allta is the first Glenmorangie created from the yeast which grows wild on our own Cadboll barley.
A lovely 18 year old bottling that perfectly illustrates the qualities of Glencadam’s flowery single malt.
Despite having been around for about 200 years, Glencadam is one of those distilleries that is often overlooked. Releases like this bottling suggest this will not be the case for much longer.
Founded in 1837 by farmers George and John Rate, twenty miles from the heart of Edinburgh, Glenkinchie was completely rebuild in the 1890s to become a large model distillery.
“Madly sited”, perched high between two mountain ranges on a pass once a meeting point for cattle drovers on their way to market. The name Dalwhinnie translates from Gaelic as “Plain of Meetings”. Surviving periods of closure, the distillery has produced its distinctive single malt since 1947, only being completely modernized in 1996.
Ardbeg releases a new 25 Year Old crafted from raw ingredients woven together to create a whisky distinguished by its exceptional balance, beauty and prestige. Vibrant, hot peppery mouthfeel, leads in to a burst of sherbet lemon, creamy toffee, aniseed and chili pepper.
Matured in a combination of the finest Spanish Pedro Ximenez and Oloroso Sherry casks, this exquisite Single Malt Scotch Whisky is non chill filtered. The rich colour is given by the European oak wood in which it has matured and is entirely natural.