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Items 241-255 of 2315
Taken from the very last 1984 casks from Talisker, set aside and guarded for decades for their promising potential. At the time few knew of Talisker’s tempestuous maritime character, but there was something special about these 1984 casks that made the distiller set them aside.
The second of seven bottlings in the Midleton Kylebeg Wood series, each of which is traceable to a single native Irish oak. The felling of these trees on Ballykilcavan estate, cast sunlight on the floor of this centuries-old forest where new saplings are already taking purchase. A promise that Irish oak will continue to grow there for centuries to come.
Indulge in the vibrant burst of sunshine with High Noon Tangerine, a zesty and refreshing ready-to-drink cocktail that elevates your summer sipping experience. Crafted with the highest quality ingredients, this effervescent delight combines real fruit juice with premium vodka, delivering a burst of tangerine goodness in every sip.
Named for the little known tailor, spy, and hero of the American Revolution, who changed history and secured freedom for all, Hercules Mulligan is based on a unique recipe from the period. It’s what Mulligan, the man, stood for, and it’s what this Rum & Rye blend embodies. A spirit of independence.
From Diageo’s most prestigious whisky range comes this superb 1997 Lagavulin. Matured in three refill American oak casks, it was bottled in 2022 at a considerable 25-years-old. Aromas of carbolic soap, birchwood bonfires and bergamot oil fill the nose and lead to notes of lapsang souchong and sea spray on the palate.
Hercules Mulligan Eyr & Rye is a limited edition ready-to-drink Irish-American Manhattan cocktail. The product is made from a blend of three American rye whiskeys and an Irish whiskey as well as the addition of cherry bitters and sweet & sour cherry juice. The brand is named for the Irish immigrant tailor turned spy during the American Revolutionary War.
This new Mezcal from Mezcal Los Siete Misterios is made from a blend of Espadin and Cuishe agave. The Espadín Mezcal was our first product. After learning from Maestros Mezcaleros across Mexico, we crafted the most traditional production process.
The Sazerac Company has introduced Handy & Schiller Barreled Cocktails, named for two men who had an impact on the cocktail culture in New Orleans: Thomas Handy and John Schiller.