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Items 1-15 of 221
With a youthful pink hue, the beautiful grapefruit bouquet jumps from the glass followed by a thirst-quenching explosion of juicy fruits with an elegant touch of sweetness and a refreshing grapefruit finish.Perfect as an aperitif or alongside casual fare.
Color & Clarity:The color of the Andre Cold Duck is a bright strawberry red. Nose:The aromas of the Andre Cold Duck are cherry, red berries, and red grape juice. Palate: Andre Cold Duck is a medium-dry, light-bodied sparkling red wine with marked acidity.
A dramatically beautiful sparkling rose: a rich, vibrant pink color. A rich red fruit bouquet precedes an elegant palate of strawberry andblack currant, resulting in a perfect harmony of aroma, taste, body, and finish: refreshing but not too sweet.
Shining from the first toast to the last sip, this playful pop of pink offers an effervescent new way to enjoy Rosé. La Marca Prosecco Rosé D.O.C. combines the bright, crisp fruit and floral essence of traditional Prosecco with the delicate elegance of Pinot Noir, creating a truly refined sparkling wine.
The 2006 Dom Pérignon Rosé is showing well, offering up an expressive bouquet of bitter orange, red berries, apple and a delicate hint of dried flowers and herbs.
Flint and pastry crust aromatics that showcase long aging on the yeast give way to delicate ripe cherry flavors. The bubbles are soft on entry and respect the character and structure of this 76.8% Pinot Noir, 23.2% Chardonnay blend.
Korbel Sweet Cuvee champagne has bright citrus and tropical fruit character. Each of the grape varieties used in the Sweet Cuvee blend plays an important role. Chenin Blanc gives the blend a delicate forward fruit character.
As the Rose expression of the Brut Yellow Label, the flagship of Champagne Veuve Clicquot Rose is the instinctive choice for distinctive and romantic celebration. Its superb rose color with coppery accents brings an additional tough of audacity, modernity and romanticism—so Clicquot!
Intense red berry fruit notes originate from the blending of Pinot noir red wine, while the presence of Meunier emphasizes fresh and gourmand notes. They are balanced with the creamy finish common to all expressions of Veuve Clicquot.
The broad array of red grapes used in the Korbel Sweet Rose blend give us an incredibly diverse selection of blending alternatives. Varieties like Pinot Noir, Gamay and Zinfandel give us light bright wines with high levels of acidity.
The light taste and long finish of champagne make it a delicious pairing with surprising foods like french fries, sushi, and fried calamari. A complex profile due in part to a special dosage of Brandy that emphasizes vanilla and toasty yeast. This blends with a pleasant fruit and mild floral character to provide a harmonious bouquet.
The Brut NV represents the epitome of the Piper-Heidsieck style: a classic, well-structured, and fruit forward champagne. Piper-Heidsieck carefully selects fruit from more than 100 of Champagne’s crus to blend the Brut NV.
