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Items 46-60 of 278
Featuring a subtle bouquet and delicate fine bubbles, Sparr's Cremant D' Alsace is a creamy, well balanced sparkling wine with an exuberantly fresh dry finish. One of the best sparkling wine values in France.
A fantastically accessible, light, and dry sparkling wine. Made from a variety of grapes, such as Ugni Blanc and Airen, this wine has fresh, crisp notes of peach, apple and pear. Fine and persistent bubbles, a delicate fruity nose and a fresh and harmonious palate.
The broad array of red grapes used in the Korbel Sweet Rose blend give us an incredibly diverse selection of blending alternatives. Varieties like Pinot Noir, Gamay and Zinfandel give us light bright wines with high levels of acidity.
The Mionetto Prosecco Brut DOC has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body and well-balanced. This wine is perfect alone as an aperitif or as a delightful complement to appetizers such as prosciutto or mild cheeses.
Sovetskoye Zolotoye White Gold Sweet is a sparkling sweet white wine with a smooth, delicate taste and fine bubbles. This celebratory wine offers a refreshing sweetness, making it perfect for special occasions or to enjoy with desserts and fruits.
The immediate impression is of the mildness of the pure, airy, bright bouquet. A floral, fruity pastel tone then unfolds and quickly darkens into candied fruit, ripe hay and toasted notes, along with hints of licorice.
Mumm Brut Prestige Sparkling Wine is a refined and elegant sparkling wine crafted using the traditional méthode champenoise. This brut offers vibrant aromas of citrus, green apple, and delicate brioche, leading to a crisp and refreshing palate with fine bubbles.
Andre Peach is fruity with notes of honey and peach. It is best served chilled and is great for large gatherings. Since 1966, Andre has been an ultimate everyday luxury that doesn't break your bank.
Although the whites are the most consumed sparkling wines, the rosados are attracting attention of wine connoisseurs, due to their greater intensity in the palate, besides more body, acidity and tannins little more present, compared to the "white brothers". The taste of red berries is also more accentuated, so that it becomes less citric and therefore a little less refreshing than whites.
With each new harvest, the thought process continues and becomes more uninhibited, to express the character of the year in a new creation, to craft a very fine multi-vintage champagne for gastronomy, endowed with a remarkable capacity for cellar ageing.
Fine and persistent bubbles yield delicate and fruity aromas. A very pleasant wine with juicy citrus and yellow peach flavors combined with a very good balance between vinosity and roundness.
