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Items 256-270 of 301
With a bottle and box design that's as radical as the queen of reinvention herself, this limited-edition collaboration between Dom Pérignon and Lady Gaga is a sight to behold. It's a visual ode to creativity that pushes boundaries, breaks rules and finds harmony in tension.
Santero Moscato & Peach sparkling sweet white wine with peach flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Santero Moscato & Pineapple sparkling sweet white wine with pineapple flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Santero Moscato & Strawberry sparkling sweet white wine with strawberry flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Gran Palas is a tribute to the decade in which we started making cava. Winemakers since 1920, we have created this collection in honor of our beginnings. It is made with grapes of the three native varieties Macabeo, Xarel-lo and Parellada, harvested by hand in the Penedès area.
Flint and pastry crust aromatics that showcase long aging on the yeast give way to delicate ripe cherry flavors. The bubbles are soft on entry and respect the character and structure of this 76.8% Pinot Noir, 23.2% Chardonnay blend.
La Maison Bleue Rosé Brut is a sparkling rosé wine crafted from traditional grape varieties—Carignan, Grenache, and Cinsault—pressed directly to create a delicate rosé juice.
Sparkling wine is made according to the classical method of secondary fermentation of wine in sealed pressure tanks. The blend of PRESTIGE Brut includes selected grapes of Rkatsiteli and Mtsvane varieties, collected manually.
Sparkling wine is made according to the classical method of secondary fermentation of wine in sealed pressure tanks. The blend of PRESTIGE Semi-Sweet includes selected grapes of Rkatsiteli and Mtsvane varieties, collected manually.
This sparkling blush is bottle fermented and aged on the lees for 22 months. The result is a fresh, expressive and elegant pink. Aromas of yellow peach and pineapple blossom.
Launched in 2004, the ‘Ice Jacket’ embodies the perfect balance between innovation and haute-couture to guarantee the ultimate champagne tasting experience, wherever, whenever! It has now been reintroduced in a new eco-design using innovative and fashion-inspired 3D knitting technology. The silhouette produced by our 3D knitting process offers a new level of finesse and texture to our icon.
Moët & Chandon is the champagne of success and glamour since 1743. Renowned for its achievements and legendary pioneering spirit, Moët & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life’s most triumphant moments for more than 270 years.
Penfolds has unveiled the first champagne made by an Australian winery at an event held overnight at the Hotel Ritz, Paris. To mark Penfolds' 175th anniversary, the South Australian winery has collaborated with independent champagne house Thienot to create three champagnes from its 2012 vintage.
A collaboration between Champagne Thienot and Penfolds to mark the 175th anniversary of Penfolds.
