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Items 241-255 of 273
Rooted in tradition, our Diamond Collection Prosecco is crafted from select grapes grown in northeastern Italy, between the Adriatic Sea and the Dolomite Mountains. It is characterized by exotic fruit floral aromas, and notes of apple, citrus, and white peach.
Orange is the fruit of sun, reminescent of summer and its scents. The 958 Santero Mimosa made this fruits its symbol. Sweet but strong taste, with pleasantly sour tones, its bubbles enliven a fine and persistent perlage for a fresh, young and new way of drinks. Alc. 6.5% by Vol.
Bright straw yellow color with intense, complex, fruity and fragrant flavour that is round, pleasant and fresh. Fine and persistent bubbles. It is ideal as a meal opener, but also solid throughout the whole meal.
Made from grapes cultivated without usage of chemical product nor synthetical fertilizers, it’s produced from a vinification kept separate from other processes. A sparkling Prosecco with a persistent perlage, it merges delicate fragrances of acacia blossoms and strong tastes of golden apple, pineapple and orange.
Sourced from Fruili, Italy this Prosecco has notes of fragrant honeysuckle, apple, and briochemake this a most mouth watering sparkler. On the palate, creamy fine bubbles and ripe honeydew melon and peach, and bracing crispness adds to the rich flavors, ending with lemony flavors on the finish.
Barefoot Bubbly Sweet Rosé limited time pride packaging is a refreshing bubby with flavors of juicy red raspberries, sweet cherries and pomegranate. It sparkles on the palate and finishes with hints of nectarine, red apple, and zesty citrus.
Clean. Pale yellow with golden tones, Shiny. Clean with medium strength in the nose. Very fine and fruity. Well balanced in the mouth. Tasteful, with proper sweetness, very mild and fresh. Excellent with persistent loosenig of bubbles.
Using the Traditional Method, this Cremant de Bourgogne has a pale and brilliant yellow color with almond and floral aromas. The palate is well-balanced between freshness and fruit. Serve chilled, between 6° and 8°C.
Using the Traditional Method, this Cremant de Bourgogne has a light pink color with subtle aromas of fresh red fruit. To the taste it is fresh and lively. Serve chilled, between 6° and 8°C.
Luca Paretti Brut appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but fresh, acidity on the mouth and the hint of fruit is delightfully pleasurable for those who enjoy exotic fruit on the palate.
A delicate pink color and fine, smooth bubbles. Aromatics which open with floral and fresh fruit notes, including redcurrant. In the mouth, its fresh, light quality is revealed through citrus notes. The finish is forthright and direct, with citrus zest and elderberry aromas.
Inspired by the French Riviera, Belaire Bleu has stunning aromas of fresh berries and tropical fruits balanced with an elegant roundness. Its spectacular sapphire color is inspired by the beautiful blue waters of the Côte d'Azur, and is ideal for dramatic cocktail making.
This Rosè is a brilliant peach color. Pink grapefruit, pomegranate and black currant with a hint of wild aromas. Well-balanced acidity on the palate with notes of red raspberry and strawberry and a fine persistent perlage.