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Items 91-105 of 189
We believe that when the Sun secretly meets with the Moon, the most beautiful maguey plants are born. When they grow, the fields blend with the sky and they become a mesmerizing gift to humankind.
Born from the encounter between cultures and worldviews, the celebration of Día de Muertos is one of Mexico’s most beloved and emblematic traditions.
“We are thrilled to announce this release in collaboration with Silver Oak, a Northern California icon for whom we have great respect and shared values of familial heritage, tradition and product innovation,” says Juan Dobel, founder of Maestro Dobel Tequila.
100% Blue Agave. Aged for about 6 months to produce complex flavors of honey, caramel and oak with hints of smokiness and the finish of soft oak. Perfect to enjoy sipping.
An un-aged Tequila from fourth generation producer Casachuin Tequila in El Arenal, Jalisco. This expression shows earthy and mineral notes that are accompanied by the bittersweet and herbal nuances of cooked agave.
Double distilled, aged 12-14 months in ex-bourbon barrels. Medium bodied with a complex and refined bouquet. Pronounced agave presence with notes of oak, vanilla, and caramel.
Strong Bolt M82 Tequila Anejo is a deliciously smooth, supple tequila that is bottled in a fantastically fun container. This wonderfully smooth tequila boasts flavors of butterscotch, and vanilla, with hints of citrus and oaky spice.
Created by Sammy Hager of Van Halen this tequila is made of 100% Blue Agave. Aged in an oak barrel this rich and refined anejo is presented in a unique hand-blown artisan glass bottle.
Showing signs of a light gold liquid as result of being aged 6 months in American oak barrels, it produces caramel and vanilla aromas and delivers a light finish with coffee and mellow spice tones.