JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 16-30 of 308
Hailing from a new sustainably minded distillery but made by one of the true legends in distilling from one of the great families of the region, Filipe Camarena. Mature hand harvested agave are slow cooked in stone ovens, and after long fermentations they are double pot distilled and gently brought down to proof with every care taken to preserve the rich purity of agave flavors and the terroir. A stand-out.
Made from 100% Blue Weber Agave, double distilled, unaged and fresh from our distillery in Santa Lucia, Mexico, our Blanco Tequila is tequila in its purest form. Boasting toasted agave, earthy hints and a crisp, clean finish, it’s perfect to enjoy neat, on the rocks, or as the base for a margarita or other innovative cocktail.
Gran Diamante Reposado Tequila, originating from Jalisco, Mexico, embodies the essence of premium tequila craftsmanship. With a golden hue and smooth texture, it offers a delightful tasting experience. The palate is rich with notes of caramel, vanilla, and oak, complemented by a subtle hint of agave sweetness. Its aroma tantalizes the senses with hints of cooked agave, spice, and a touch of citrus.
Red Eye Louie's Rumquila invites you to experience an uncompromised exotic journey with Island Rum from a Puerto Rican paradise and the unexpected sweet, floral pleasures of Super Premium Tequila from Mexico, distilled in the Highlands of Jalisco.
Clase Azul Plata is a fresh tasting blanco tequila produced from 100% organic blue weber agave. The agave is slow cooked in traditional brick ovens for 72 hours and then distilled using a proprietary yeast developed by our master distiller. Plata is not aged and the natural colors that come from the slow cooking are filtered out prior to bottling in a stunning crystal clear bottle with blue accent at its base.
Uncover the secret of perfectly aged tequila with Gran Diamante Añejo. Created from 100% Blue Weber Agave, this exceptional Añejo offers an adventure for the senses, free from additives, and rich in tradition. Its deep amber palette is a prelude to the intricate flavors nurtured through careful aging, yielding a taste that's robust yet smooth.
99,000 Hours is aged in single Kentucky oak barrels no bigger than 200 liters for 18 months and double distilled in the traditional Corralejo Charente method using copper and column stills. This premium tequila is presented in a rounded carafe style bottle and is designed for drinking neat on the rocks or in cocktails.