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Items 211-225 of 319
Clase Azul Plata is a fresh tasting blanco tequila produced from 100% organic blue weber agave. The agave is slow cooked in traditional brick ovens for 72 hours and then distilled using a proprietary yeast developed by our master distiller.
Tres Agaves Tequila is crafted from single origin, certified organic agaves fermented and distilled in Amatitan, Jalisco, Mexico, the historic birthplace of Tequila. Agaves are harvested at peak maturity, fermented using a proprietary yeast, and double-distilled in small batches using traditional pot stills.
Cantera Negra Reposado is aged nearly an entire year, and is a mellower and more refined taste than our Silver tequila. With hints of oak and vanilla, this Elixir de Agave is bottled only when approved by our family tasting panel. Our Reposado is enjoyable for sipping or as the high-end base for craft tequila cocktails. Cantera Negra Reposado won the Silver medal at the 2017 San Francisco World Spirits Competition.
Clear with a faint gun metal cast. Floral and spicy grilled pineapple and dried apple-like agave aromas have a waxy edge. A smooth entry leads to a dry-yet-fruity medium-bodied palate with dried harvest fruit and tropical fruit, grilled pepper, and wet stone flavors.
Clase Azul Reposado Tequila, lovingly crafted from the finest blue agave plants in Mexico, is a true embodiment of Mexican heritage and tradition. Each bottle of this exceptional tequila is a work of art, individually hand-crafted and painted, making it a unique masterpiece in itself.
A blend of Tequilas aged at least 1 year in oak wine barrels, bourbon barrels, and sherry casks.99 points from The Tasting Panel Magazine.Handmade, porcelain bottle.
Lamborghini Silver Tequila is a premium, ultra-smooth tequila that is meticulously crafted using the finest blue weber agave plants. With a sleek and sophisticated bottle design inspired by the iconic Lamborghini supercars, this tequila is a true testament to the brand's commitment to luxury and craftsmanship.
JAJA Blanco Tequila is a premium quality tequila made from 100% blue agave grown in the highlands of Jalisco, Mexico. It is carefully crafted using traditional methods and modern techniques to create a smooth and refreshing taste that is perfect for sipping or mixing in cocktails.
Cava de Oro Anejo Tequila has a rich amber / golden tone, a body of medium velvety weight and a generous mezcal of aromas of honey, nutmeg, black pepper, caramel and toasted oak.
Komos Tequila is inspired by the Mediterranean. It's presented in a custom, hand-crafted wooden box with artistic elements and a full opening, allowing the consumer to experience the ceramic bottle from the retail aisles.
Cindy Crawford is now introducing CASAMIGAS Jalapeño Tequila. Made from 100% Blue Weber agave, CASAMIGAS Jalapeño Tequila is naturally flavored with green jalapeños to create a balanced tequila with just the right level of heat.
Unlike other Blanco Teguilas. Cenote™ is uniquely rested for 3 weeks in American Oak barrels before botting, giving it not only the signature fresh clean notes of Blanco Tequila, but also an incredible smoothness with a subtle depth of flavor.
Tequila 1940 has a traditional process where agaves are cooked in masonry ovens for 30 hours of direct steam at lower pressure, slower cooking, 24-hour rest and 18-hour cooling. It has a slow natural fermentation, with a unique yeast exclusive to Casa Campo Azul and a slow distillation in stainless steel stills with a copper interior. It is aged in exhausted American white oak barrels that previously only aged tequila.
Tequila Gran Diamante Plata is the epitome of ultra-premium luxury tequila, meticulously crafted to redefine the standards of excellence in the world of tequila. Produced by Royal Ventures Group, Inc., Tequila Gran Diamante is an emerging tequila brand that has set itself apart with its commitment to quality, tradition, and sophistication.
A premium aged 100% Blue Agave Reposado tequila infused with our signature ghost pepper essence. This exceptional spirit not only caters to the discerning palate of tequila enthusiasts but also offers a more complex and sippable experience.