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Items 46-60 of 330
Pina Colada Flavored Liqueur made with Jamaican Rum and Premium Dutch Vodka with Tropical Notes of Passion Fruit, Pineapple, Coconut and Vanilla blended perfectly with Fresh Dutch Cream. Gluten Free and non-GMO. Serve chilled on ice or mixed in a cocktail.
Typical of marasca distillate, with an excellent intense aroma, fine and well amalgamated, without any aggressive note. Smooth but sharp, a sweet liqueur unusual for the punch of the distillate, which can be clearly perceived in spite of the moderate alcohol content.
Indulge in the exquisite world of Bottega Creams, where every sip is an invitation to a velvety and unique taste experience. Crafted with meticulous attention to quality and a nod to the rich Italian pastry tradition, Bottega Gianduia Fondente is a true masterpiece of liqueur craftsmanship.
Pinaq Blue Liqueur is a vibrant fusion of exotic fruit juices, premium 5-times-distilled vodka, and aged French VSOP cognac, with a subtle hint of sweet saffron. Its aromatic profile features enticing notes of citrus, passion fruit, and tropical delights.
Arak (or Arc. Arabic عرق) is an alcoholic beverage that belongs to the family of aniseed drinks produced mainly in Jordan, Lebanon, Egypt and Israel. Produced for the first time Arab and Mediterranean countries such as Israel, Lebanon, Syria, Moroccan and Turkish.
Inspired by the very best chocolate tradition in Spain, Licor 43 Chocolate combines the well-known flavour of Licor 43 Original with chocolate from 100% sustainable sourced cocoa.
The finest cacao beans from Africa are selected to make this liqueur, which releases the full flavour of dark chocolate in the mouth, together with hints of vanilla. A recipe that combines all the velvety smoothness and the power of chocolate.
Joseph Cartron uses peaches grown on the slopes of the Hautes Côtes de Bourgogne and macerates them for 10 to 12 weeks, to allow all of the desired aromas from the fruits to be extracted, resulting in a gorgeous Crème De Pêche De Vigne.
This Arak shows bold & rich Anise flavors, which are smooth & full with soft coffee and vanilla. It has a long and creamy finish with a lingering subtle coffee flavor.
An infusion of cherries to which are added infusions of other red fruit, picked in Burgundy. The result is this Cherry liqueur with its unique taste. Specific recipe with the Marie Brizard liqueur Master’s finishing touch.
