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Items 46-60 of 97
Stroh is the world’s premier overproof rum and an iconic image of Austrian heritage. When Sebastian Stroh distilled his first liquor in 1832 he began a success story that continues to grow every year.
BOCATHÉVA 3YO is a blend of juices from the best distilleries in the Carib-bean, selected for their expertise. This Bocatheva 3YO will astonish with its beautiful aromatic intensity!
Colombian fine artisanal rum developed under the supervision of French distillers. Distinctive and round aromas of vanilla, cinnamon, clove, and almond. Spice bouquet and fresh oak on the palate. Lightly viscous, silky, and sweet finish.
A unique fusion of mango and orange rums that creates an unforgettable taste experience. Mango Fusion fuses the refreshing and juicy flavor of mango with a recognizable hint of orange
The premium rum from Barceló, enjoy this smoky robust rum with a little water. Brown rum distilled from molasses. A blend of rums aged up to 6 years in used whisky and bourbon barrels.
Bacardi rums blended with natural flavors, caramel color. Distilled spirits specialty. 12.5% alc/vol (25 proof). This version of the Long Island Iced Tea topped with Bacardi Rum. Ready to pour. Made with Bacardi 151 rum.
A tropical citrus blend of Pineapple, Orange, Guava, Passion Fruit Juices and Cane Sugar. Crafted with BACARDI SUPERIOR RUM. Only 150 calories per serving, Gluten Free and All Natural flavor. Simply pour over ice and serve.
Introducing BACARDI Grapefruit, a white rum infused with pink grapefruit flavors to create a sour & semi-sweet fresh taste. The secret to our intense flavor is starting every recipe w/ BACARDI Superior rum, aging for one year, & blending in our rich, tropical fruit flavors.
Named after Admiral Horatio Nelson, this rum is bold and full of flavor. Smooth, clear and fresh, you're sure to enjoy this Watermelon infused rum. Perfect in your favorite cocktail.
A luxury pure sugar cane spirit that captures the spirit of Brazil. Cachaca is essential to making caipirinha. 'Top Cachaca' Double Gold Medal at the 2007 San Francisco World Spirits Competition.
Made directly from sugar cane juice rather than the sugar cane by-product of molasses. This is similar to the alcoholic cachaça beverage of Brazil then aged 4 years in oak barrels.
A higher proof version of Gosling's Black Seal rum. A rich rum with full and intricate flavor, well balanced and nuanced with butterscotch, vanilla and caramel. Fragrant with herbal sharpness with an unusually complex.
Bacardi Raspberry Rum is a tantalizing blend of sweet and tart raspberry flavors, perfectly balanced for a mouthwatering experience. Crafted with crisp white rum, it delivers vibrant fruitiness in every sip.
41.2% - This multi-island rum from Barbados, Jamaica, and Trinidad is seamlessly blended in Southwest France. The result? White rum at its best: flavorful, dynamic, and a joy to mix. Perfect for classic daiquiris.
A blend of pot and column still rums from Jamaica and Barbados, these barrels make their way to France where they’re blended and finish aging in vats for 3-6 months. A great dark mixing rum perfect for your next Dark and Stormy.