Search results for: 'alto extra day on spice none me'

Clear. Attractive aromas and flavors of coconut, custard, and whipped cream with a silky, lightly off-dry medium body and a round, smooth finish. A tasty, easy drinking rum with a lot of character and style as a sipper or in cocktails. Learn More

Sweet, tropical fruit, buttery caramel and vanilla notes give way to a smoky liquorice and molasses finish. Its robust and intense flavor makes it perfect served as a shot. Learn More

Its delicate approach is complimentary in your favorite cocktails. This light, smooth rum is a blend of cane juice and molasses based rums, with an aroma of citrus and vanilla that is also prevalent in its taste along with molasses and caramel.

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RumChata Coconut Rum adds a tropical twist to the classic RumChata experience. Its smooth, creamy texture is perfectly balanced with a burst of rich coconut flavor.

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Colombian fine artisanal rum developed under the supervision of French distillers. Distinctive and round aromas of vanilla, cinnamon, clove, and almond. Spice bouquet and fresh oak on the palate. Lightly viscous, silky, and sweet finish.

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Aging mellows a spirit. It also brings out new flavors and aromas. Don Q Gran Anejo contains rums aged between 3 and 12 years, creating a balance between sweet and dry that you won't get in other spirits. Drink it on the rocks, drink it neat. If you must, add a splash of ginger (we won't tell anyone). Drink it slow, and share a moment with your friends.

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Rounded nose with citrus notes of grapefruit, mandarin and key lime mixed with vanilla, oak and a touch of crisp almond. Creamy mouth with buttery vanilla taste. Layered with soft mango, orange peel and hints of pineapple.Nutty, clean and exceptionally smooth. Learn More

Made with DonQ aged rum enhanced by a natural extract of real coconut, this is the perfect base for any cocktail calling for coconut rum. What is the first thing that comes to mind when you think of coconut?

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Bumbu XO is truly a thing of beauty. A smooth, rich and complex handcrafted rum created from scratch by our master distiller, our XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. Learn More

For the sixth release of the Master Blender Collection, Mount Gay Master Blender Trudiann Branker has put together a blend with some of the oldest rum stocks in the Mount Gay bonds.

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Aromatically generous notes of vanilla, brown sugar and cinnamon on the nose. Really smooth on the palate, tobacco, cedar and apple pie persist on the palate. The oak flavors are very well integrated in the profile of this rum.

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Jamaica- 100% pot still rum first aged at Long Pond & Clarendon Distilleries then aged again in Cognac casks with the Planation house style. Complex nose of smoke, banana, vanilla, and pineapple. Learn More

Each batch is made from a special selection of barrel-aged reserve rums and aged for a minimum of 8 years, giving it a refined flavor with notes of prune, apricot, nutmeg and vanilla. Learn More

A mind boggling mix with smells of nutty surprise, cocoa and flavors, for example, cinnamon, clove and dried ginger. Delightful heated banana enhance with notes of fudge, toffee and vanilla oak, blending admirably into gingerbread and orange pizzazz. Casted a ballot soul of the year 2018 from Wine Enthusiast Learn More

Intense aromas of molasses and pear, with notes of apple, banana, gooseberry, and spicier with nutmeg and vanilla, with a hint of smoke at the end. Rich & round with vanilla fudge, honey, ginger, and fruity notes of coconut. Chairman's Trophy Winner, Ultimate Spirits Challenge.

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