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Items 1-15 of 45
The Tradition collection places the Hardy style, where smoothness is king, within the reach of every cognac connoisseur. Small, high-quality plots were selected to create this organic VSOP.
Chabasse VSOP Cognac has a warm golden color, a dominant floral nose with long-lasting aromas, and a rich palate featuring a strong burst of fruit and excellent length. Aged for at least four years in French Limousin oak casks, this well-balanced blend comes from the Chabasse family estate, founded in 1818.
The DEAU Privilege begins subtly, then gets stronger, and finally reaches a crescendo before slipping effortlessly into a smooth finish. The taste is incredibly rich, bringing to mind hints of flowers, jasmine, and notes of fruits such as dried plums, apricots, and wild peaches.
Paradis Extra is the fruit of a series of marriages between hundreds of different eaux-de-vie, nurtured to maturity by successive generations of the same family of cellar masters.
The first non-XO release from Cognac house Tesseron still offers plenty of complexity, with notes of spice and stewed fruit alongside floral notes. A versatile Cognac that is a beautiful sipper but will transform your Cognac cocktails, and one made with eaux-de-vie from the region’s two top areas, Grande and Petite Champagne.
Delightful, perfumed notes. Notes of jasmine, acacia, vanilla, oak, and fruit. Delicate, well balanced, mellow, and smooth on the palate. Since 1763, the enchanting style of its cognacs has formed the essence of Hine's prestige.
LOUIS XIII unveils RARE CASK 42.1, a true Wonder of Time and Nature, offering an ultimate expression of LOUIS XIII Cognac.
Created with a unique blend of very old cognacs resulting in a supremely rich product. Superb XO Cognac that displays fruit, nutmeg and spice on the nose and a palate with will take you from floral sweetness to savoury oak.
Ripe fruits, vanilla, and plum, soft and delicate mouth. To be savored as a digestive or as an aperitif. Pair with a honey sweet curd cheese, wild strawberries with cane sugar, or a light coffee.
