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Items 31-45 of 48
The first taste is bold and fresh with an 84-proof blend. The Remy Martin style can be identified in the smoothness of this cognac. Extremely round, it coats the palate, punctuated with notes of fresh fruits, fleshy fruits, and spices.
The Tradition collection places the Hardy style, where smoothness is king, within the reach of every cognac connoisseur. Small, high-quality plots were selected to create this organic VSOP.
This limited edition Hennessy V.S.O.P Cognac features a vibrant, artistic design by Shuting Qiu, celebrating the Lunar New Year. The bold red bottle and packaging are adorned with intricate floral and dragon motifs, symbolizing good fortune and prosperity.
The fourth and final entry in this legendary series, Hardy Perfection Terre Earth Cognac is a blend of eaux-de-vie, with some of its components reaching back to the pre-phylloxera era of the 1870s.
Delamain Vesper XO Cognac is an exquisite expression of Grande Champagne, crafted from long-aged eaux-de-vie for exceptional depth and complexity. With rich aromas of dried fruit, toasted oak, and hints of spice, it delivers a smooth, refined palate with a lingering finish.
Cognac Lautrec V.S.O.P. Grande Champagne is an elegant and refined French cognac crafted from the finest 1er Cru vineyards. Aged for years in oak barrels, it boasts a smooth and complex profile with notes of dried fruit, vanilla, and subtle spice.
Generous notes of plum and fig marmalade rounded out by intense oaky notes of toffee and toasted bread on the nose. The mellowness of butterscotch and baked spices with hints of dark chocolate flavors.
Armagnac is the oldest brandy (and liquor) recorded to be still distilled in the world. Markovic Estates keeps this tradition alive by sourcing the finest grapes from the Armagnac region in Gascony, southwest France.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac brandy must always come from this French region. The area covers the Charente-Maritime, a large part of the Charente and some smaller parts of Deux-Sevres and the famous Dordogne.
Gold color. Bright, fresh, spicy aromas and flavors of raisin-peach compote, apple bread pudding, chocolate, and sandalwood with a silky, bright, dry-yet-fruity light-to-medium body and a tingling, delightful, medium-long praline, baking spices, and cola finish.