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Items 16-30 of 165
On the nose, pleasant floral notes and a beautiful aromatic complexity punctuated with subtle woody touches. An overall elegance typical of aged Cognacs from Grande Champagne.
Generous notes of plum and fig marmalade rounded out by intense oaky notes of toffee and toasted bread on the nose. The mellowness of butterscotch and baked spices with hints of dark chocolate flavors.
You'll first notice gourmet aromas such as banana and caramelized pears. Then a subtle sweetness appears, and notes of vanilla & coconut mixed with spicy and menthol are revealed. It is soft, round and gourmand.
The first non-XO release from Cognac house Tesseron still offers plenty of complexity, with notes of spice and stewed fruit alongside floral notes. A versatile Cognac that is a beautiful sipper but will transform your Cognac cocktails, and one made with eaux-de-vie from the region’s two top areas, Grande and Petite Champagne.
Amber colour. On the nose, musky and vinous aromas (old Semillon), with a waxed sidelined with acetic notes. On the palate, greedy attack, the first notes confirm this characteristic nose, with a predominance of nutmeg and liquorice.
Hardy Noces d'Or Sublime Cognac is a luxurious blend crafted exclusively from Grande Champagne eaux-de-vie, aged to perfection for remarkable depth and elegance. Encased in an exquisite crystal decanter featuring a finely etched phoenix, it embodies refinement and prestige.
Chabasse XO Cognac features a golden hue with reddish flashes and a subtle, woody nose, highlighted by Port aromas and fruity notes of prune. Its palate is rich and full-bodied, showcasing nutty flavors of hazelnut and walnut, complemented by delicate floral hints of iris and hyacinth.
An aromatic Cognac from Courvoisier that combines the traditions of Cognac with the elegance of Japanese mizunara oak. Made in a collaboration with House of Suntory chief blender Shinji Fukuyo, it started out maturing in French oak barrels, before being transferred into Japanese mizunara casks for a secondary maturation.
Old gold color. Decadant nose, striking the nose with the very best of what a Grande Champagne cognac can offer. Tantalizes with hawthorn and bright notes of oak and licorice. Then currants, candied apricot.
Chabasse VSOP Cognac has a warm golden color, a dominant floral nose with long-lasting aromas, and a rich palate featuring a strong burst of fruit and excellent length. Aged for at least four years in French Limousin oak casks, this well-balanced blend comes from the Chabasse family estate, founded in 1818.
Vintage 1983 Fins Bois. Old gold dress, slightly amber highlights. Rich and balanced nose, pleasant overall, with a rather "classic" side. After a few minutes, aromas of white flowers, hawthorn and liquorice take over.
