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Items 16-30 of 130
Pineapple – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Pineapple Sweet Wine, crafted with the vibrant sweetness of tropical pineapples.
Mango – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Mango Sweet Wine, crafted to capture the irresistible sweetness of sun-ripened mangoes.
Blueberry – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Blueberry Sweet Wine, crafted to capture the essence of plump, sun-ripened blueberries.
Forty Vines Merlot is ruby red with red hues. The bouquet showaces aromas of cassis and spices with a hint of mint. It is medium bodied with soft and juicy tannins. This wine would be the perfect accompaniment for white meat dishes or as an aperitif.
Picabuey Malbec Reserve 2019 is a red wine hailing from Argentina, known for its robust and expressive Malbec wines. The 2019 vintage offers a rich and full-bodied experience, with the Malbec grape expressing its characteristic dark fruit flavors, such as blackberry and plum, along with subtle hints of spice and a velvety texture.
50% Malbec, 50% Cabernet Sauvignon fermented and aged in stainlees steel. Pielihueso is a father/daughter project in Los Chacayes, Uco Valley in Mendoza. Bright, floral, and a touch herbal. Alejandro and Celina make wines fermented with native yeast and a low addition of sulfur added just before bottling; their style is making light, bright, clean and vibrant wines!
Yellow with golden highlights the wine blends tropical fruit from pineapples to pear and peach flavors and since it has a full body you can enjoy on the rocks. Produced & Bottled by JVK.
Golden in color. This wine has a low acidity, and a signature sweet taste of ripened peaches, apricots, and elderflower. This wine is made from the Muscat grape, one of the oldest cultivated varieties in the world, making this wine widely pleasurable, and ever so unique.
Deep ruby red. Expressive and intense, this wine reflects the great character of Carmenere from Maipo. It has vegetal notes which give it freshness, alongside many ripe fruit aromas, such as plums, blackberries and black cherries.
With our usual earlier pick date, the 2021 retained freshness and acidity, allowing the spice, as well as a bit of Cahors earthiness to show itself. Our goal is to express the vintage and to achieve elemental balance within all the components. Thereby showing the complexity within Malbec to match a wide range of foods from meat dishes to pastas, and Mediterranean fare.
The 2017 Gran Reserva Malbec is selected from old Vines from Mendoza and undergoes 15 months aging in new French and American oak. It integrates the oak with aplomb, the nose is vibrant and well-defined, with notes of cassis, blueberry and blackberry. The palate is medium-bodied with fine, silky tannins enhanced by a patina of dark chocolate-tinged black fruit. The texture of the wine will perfectly compliment many good meat dishes.
High up in the Andes in Uco Valley is Finca el Origen, a boutique winery producing expressive estate wines from ancient soils full of sea fossils. From their estate in Vista Flores this malbec is a beauty!
