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Items 1-15 of 48
Fruity and well-bodied white wine with a fruity and well balance of sweetness and acidity, with hints of sweet oranges and fresh lemons. The sweetness is in perfect harmony with the aroma and taste of tropical fruits and fresh honey, which gives this Spätlese the harmonic elegance.
This Mosel Riesling has a discreet, fragrant and well balanced nose. Its taste is of restrained sweetness with a crisp, harmonic acidity. This wine is a superior product of a balance between sweetness and acidity.
This powerful and flowery wine is approaching with exotic aromas and stimulating sweetness followed by a lively exiting finish.
Made from late harvested grapes, this Spatlese has strong aromas and is sweeter then Kabinett, however not as sweet as desert wines. Smooth and flavors of plum and pear. Well balanced.
This wine originated in the Franconia region of Germany in 1794. It has a nose of fresh lychee''s and the palate hits you with a intensely sweet & flavorful taste of peach nectar & honey.
This white wine grape is popular around the world and for good reason. Lusciously sweet, and fruit-forward aromas can be anything from fresh citrus to ripe tropical fruit. There are exceptional bottles from all different wine regions, but many of the best Rieslings come from Germany.
Fitz-Ritter Gewurztraminer Spätlese is a sumptuous and aromatic wine from Germany, offering a rich bouquet of lychee, rose petals, and exotic spices. This late-harvest wine balances sweetness with acidity, resulting in a palate that is both opulent and refreshing. It pairs beautifully with spicy Asian cuisine, strong cheeses, or fruit-based desserts, showcasing its versatility and complexity.
Staffelter Hof is probably one of Moselle's oldest winegrowing estate and critics are always impressed by the exquisite balance of their wines. The proper mix of acidity and fruit sweetness sets the mouth of this Riesling with a glimpse of lemongrass, green apple, flower and mineral dust.
Though Darting has a history of grape growing dating to 1780, it was not until 1989 that the winery began to sell all of their grapes as wine under their own label. The family also maintains a highly regarded vine nursery, selling their grafted vines throughout Germany.