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Items 121-135 of 176
Indulge in the legendary Vega Sicilia Unico 2014. A Spanish icon capturing the essence of Ribera del Duero, with notes of black fruit, spice, and a hint of leather. A wine of exceptional quality and depth, perfect for collectors and connoisseurs alike.
The wine opens with aromas of a bouquet of mocha, coffee, sweet spice, and wild blackberry. On the palate, it is packed with layers of spicy black fruits, length, and well-concealed tannins. It has a soft, toasted aftertaste.
Eguren Ugarte Reserva 2017 is a distinguished Rioja wine crafted from hand-selected grapes and aged to perfection. With rich flavors of dark berries, vanilla, and spice, it offers a smooth, well-balanced finish.
The Izadi Blanco is made from the star grape among Rioja white varieties, the Viura, and and different percentages of Riojan white grapes such as Malvasía, Garnacha Blanca, Maturana, Tempranillo or Torrontés.
Dark violet-red in the glass, this wine has a nose of cassis, black cherry and clove. The palate offers a nice combination of fruit and spice with flavors of blackberry, black currant, dark chocolate and licorice, and a note of clove on the finish.
Ramon Cardova Crianza Rioja is a premium Spanish red wine crafted from carefully selected Tempranillo grapes. Aged in oak barrels, it boasts a rich, velvety texture with notes of ripe berries, vanilla, and a hint of spice.
Jerez is so much more than Sherry, and producers like Bodegas Barbadillo are proving that time and time again with their impressive Palomino's. This unfortified Palomino Fino comes from two organically certified vineyards close to Sanlúcar.
A clean, bright, pretty red color, developing to maroon. Intense and highly complex aromas. Notes of stewed fruit. Sweet and warm hints from the barrel, and spicy nuances in the background (cinnamon). Nice and long on the palate.
The Reserva Especial from Vega Sicilia is the wine with the greatest personality, it combines the complexity of the Unico multiplied by different vintages. And provides us with a huge range of aromas, pure elegance in a never-ending flow through the magic of a myth.
A single varietal (100 percent) Tempranillo. Its grapes are from Cenicero. They are destemmed and pressed with new fermentation control technology and long maceration periods.
Inky purple, it has an expressive bouquet of mocha/expresso, pain grille, graphite, wild blueberrys, and blackberry liqueur. This is followed by a full-bodied, full-flavored, plush wine with layers of spicy black fruits, is perceived its varieties complexity.
Muga El Andén de la Estación Rioja is a vibrant and expressive red wine that captures the essence of the Rioja region. With rich notes of red berries, subtle spice, and a touch of oak, it offers a smooth and well-rounded palate.
2017 was a very challenging year, as most of their vineyards in San Vicente de la Sonsierra in Rioja were affected by frost, unlike others in nearby Laguardia. Not only was it frost, but they also had hail later on in the season.
A delicious Rioja featuring grapes picked from three sub-areas of the region, this wine is intense on the nose and smooth on the palate. Notes of juicy red berries, cocoa, cedar, and herbs lead to a pleasantly long finish. We love it paired with bean dishes, soups and stews, or grilled meat; it's a go-to red for us as cooler weather approaches.
