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Items 106-120 of 176
13.5% alcohol content. Hand harvested, whole cluster fermentation in vat, no pigeage or pumping over, pressed when fermentation is complete. Aged for 24 months in a single 1200 L Stockinger foudre.
This wine has a bouquet of black plum and raspberry, with a hint of violet. It eases onto the palate with flavors of black cherry, blackberry, vanilla and clove wrapped in silky tannins that coalesce in a soft finish.
Deep garnet color. Dense aromas of dried blueberries and cherries with a supple, dry yet fruity medium body and a tangy, blackberry cider and spiced nut accented finish. Lightly oxidized character will work well at the table.
The fusion of a traditional native varietal and the rich slate soil of a century-old single vineyard. Harvested by hand and aged for 12 months in French and Caucasian 300-liter oak barrels.
Javier Revert has created a beautifully focussed expression of Bobal in this field blend which includes 30% white grapes. Smokey yet fresh with black cherry, Mediterranean herbs, and a hint of black olive.
Rias Baixas, Spain- Medium to light-bodied white wine that is rich with peach and citrus fruits while the aromas tend to the floral and slightly nutty end of the spectrum. The wine has bright acidity and an easy-drinking quality.
13% alcohol content. Manual selection of the grape. 50% was made in stainless steel units and 50% in wood units of 2,500 liters. Distinct fermentation and maceration temperature for each variety without reaching above 86 degrees F and without going under 68 degrees F in temperature.
The 2012 Unico Tinto is concentrated, juicy, silky, and well-defined. Notable characteristics included the healthiness, the strong coloring, and very ripe tannins suitable for ageing. An excellent vintage.
The wine is medium intensity cherry colored with violet hints. It has intense fruit aromas combined with balsamic and spicy nuances. A full-bodied and structured wine, meaty but well balanced and easy to drink.
The creamy 2020 Crianza was fermented with yeasts selected from their vineyards and matured in French and American oak barrels for 14 months. It's ripe and spicy, with abundant, fine-grained tannins.
Cherry red. Fruity aromas enveloped by noble woods, with hints of vanilla and toast. Suggestive, enveloping and polished. It fills the mouth without aggressiveness, smooth and round.
Clean and brilliant yellow color with green hints. An intense and perfumed albariño with aromas of orange blossom, melon and alluring minerality. Almost tropical. The palate is sleek and creamy, showing energy and verve.
This is very polished and pretty with dark fruit and hints of cedar and vanilla. It’s medium-bodied with well-integrated tannins and a vivid finish. 100% tempranillo. Enjoyable now, but can improve in the bottle.
Very pretty aromas of flowers and flower petal with hints of perfume follow through to a medium body, round yet fine tannins, and a flavorful finish, with a vibrant freshness that enhances its elegance.