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KVINT Kosher Brandy is a premium Moldovan brandy crafted with exceptional quality and certified kosher for Passover. This brandy offers rich and complex flavors of dried fruits, vanilla, and a hint of oak, delivering a smooth and refined finish.
Imperian Quince Kosher Brandy offers a unique flavor profile with a distinct almondy taste, derived from the compression of plum seeds. It also features subtle hints of vanilla, enhancing its smooth and refined character.
Brandy made from plum fruits. A full aroma and flavor developed during the distillation and wood aging process. Certified Kosher for Passover, and therefore make them wonderful for any Jewish holiday.
Maraska Slivovitz is distilled from selected ripe and healthy plum fruit separated from the leaves, stems and the hard stones. They are fermentation in a 100 ton capacity tank.
Jules Domet XO Kosher Brandy offers a deep, dark amber appearance that entices with its rich aromas of vanilla and orange. The smooth palate reveals a harmonious blend of flavors, including subtle hints of orange, raisins, and marzipan.
Made From Hand Picked Pozegaca Plums Indigenous To Serbia. Fruit From A Single Orchard Was Fermented In Stainless Steel Tanks With Wild Yeast. Twice Distilled In Copper Stills In 300 Liter Batches. Aged In 225 Liter Neutral Barrels For 5 Years. Taste Profile Is Smooth, Smoky And Full.
This fine aged brandy is produced from the unique wines of Israel. It is distilled to concentrate its flavor, then aged for three years in the finest oak casks where the brandy develops its golden amber color. Ashkelon brandy is smooth and mellow with subtle dried fruit aromas and a lingering finish.
Slivovitz (plum brandy) is produced from fully matured fruit grown in the plum region of Bohemia (Czech Republic). This triple distilled product, made from Jelinek's own recipe, ranks among the premium quality alcoholic.
A high-quality, three times distilled plum brandy made the same way for centuries, preserving R. Jelinek’s long-dated recipe. Kosher for Passover Silver Slivovitz, made of the best well-matured plums, has smooth, slightly almond taste.
The unique taste of Slivovitz Plum Brandy comes from the plum seeds. When sipped, the brandy's fiery start mellows, leading to a smooth clean finish. Slivovitz is best enjoyed neat, just like a cognac or any other fine brandy, and slightly chilled.
The brandy spirit is produced from Aligote, Rkatsiteli, and other white grape varieties. The brandy is made by blending the best-quality brandy spirits of various periods of aging: from 5 to 10 years.
Troyanska Slivovitz kosher 4 years old is a unique beverage that originated from traditional production methods in conjunction with the stringent rules of representatives of the American Orthodox Union. For this masterpiece, RUDOLF JELINEK allows an extra 4 years for aging, thereby achieving the highest possible quality fruit distillate.
